African Cooking in 2022

Big Zuu's Big Eats by Zuu, Big

Satana: La Storia, il Mito, il Culto by Reuss, Richard, Cavendish, Rainman

The Rainbow Nation Cookery Guide: Cook like a South African by Brook-Thomae, Pumla, Abrahams, Brent

Marvel's Black Panther the Official Wakanda Cookbook by Banda, Nyanyika

Hosting with Lazy Makoti: A Celebration of Food by Seshoene, Mogau

Saka Saka: South of the Sahara - Adventures in African Cooking by Cocagne, Anto

My America: Recipes from a Young Black Chef: A Cookbook by Stein, Joshua David, Onwuachi, Kwame

Hot and Fast BBQ on Your Traeger Grill: A Pitmaster's Secrets on Doubling the Flavor in Half the Time by Randolph, Noelle, Randolph, Ed

Igbo Traditional Food Recipes: Learning Igbo dish recipes just got easier by Ikeh, Obisike Benjamin

Enebla: Recipes from an Ethiopian Kitchen by Moges, Luladey

The Ultimate Kenyan Cookbook: 111 Dishes From Kenya To Cook Right Now by Bodic, Slavka

Buttered Berbere: Ethiopian Cuisine with a Dash of Modern Flair by Semunegus, Nebiyu

Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal by Kacouchia, Marie

The Ultimate Libyan Cookbook: 111 Dishes From Libya To Cook Right Now by Bodic, Slavka