American Cooking in 2017

Circle It, Bacon Facts, Word Search, Puzzle Book by Schumacher, Mark, Lowry Global Media LLC

The Independent Guide to New York City 2017 by Borenstein, Hannah

The Homemade Ice Cream Recipe Book: Old-Fashioned All-American Treats for Your Ice Cream Maker by Donovan, Robin

The Virginia Housewife by Randolph, Mary

New Orleans Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Big Easy by Baird, Sarah

Eat Like a President: The White House Cookbook: Book One by Zieman, Hugo

Recipes from the Gorge Ranch by Hogfoss, Robert

Easy Hot Dog Cookbook: A Hot Dog Cookbook Filled with Delicious Hot Dog Recipes by Press, Booksumo

The Southwest Cookbook: Authentic Southwest Recipes for True Southwest Cooking by Press, Booksumo

Jane Butel's Tex-Mex Cookbook: Classic Recipes of Texas, New Mexico, and Arizona by Butel, Jane

Luscious: Food I Fed My Family by Laud, Kate

Life Raked In: Penned in a Wild Blueberry Field in Maine by Vanwart, Gail J.

Our Sweet Basil Kitchen: Fresh Twists on Family Favorites with Recipe Mashups and Unique Flavor Combinations by Cheney, Cade, Cheney, Carrian

Dinner: Changing the Game: A Cookbook by Clark, Melissa

Pitmaster: Recipes, Techniques, and Barbecue Wisdom [A Cookbook] by Hart, Chris, Husbands, Andy

The Trellis House Cookbook by Plotkin, Laurence

As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine by Weaver, William Woys

From Julia's Kitchen: Owen Family Cookery by Ward, Marsha

Add a Pinch: Easier, Faster, Fresher Southern Classics: A Cookbook by Stone, Robyn

A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc by Eating in South Jers

A Year Right Here: Adventures with Food and Family in the Great Nearby by Thomson, Jess

A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc by Howard-Fusco, John

Trisha's Table: My Feel-Good Favorites for a Balanced Life: A Cookbook by Bernard, Beth Yearwood, Yearwood, Trisha

Tartine All Day: Modern Recipes for the Home Cook [A Cookbook] by Prueitt, Elisabeth

What Mrs. Fisher Knows about Old Southern Cooking, Soups, Pickles, Preserves, etc. by Fisher, Abby

Savannah Food: A Delicious History by Card, Stuart E., Card, Donald McLeod

Savannah Food: A Delicious History by Card, Stu, Card, Donald

Nopalito: A Mexican Kitchen [A Cookbook] by Guzmán, Gonzalo, Adimando, Stacy

Texas BBQ: Platefuls of Legendary Lone Star Flavor by The Editors of Southern Living

Mrs. Porter's New Southern Cookery Book, and Companion for Frugal and Economical Housekeepers by Porter, M. E.

On Vegetables: Modern Recipes for the Home Kitchen by Fox, Jeremy, Galuten, Noah

Recipes of a Young Southern Wife by Roberts, Emily

The Every-Day Cook-Book and Encyclopedia of Practical Recipes by Neill, E.

Food Swings: 125+ Recipes to Enjoy Your Life of Virtue & Vice: A Cookbook by Seinfeld, Jessica

Casa Marcela: Recipes and Food Stories of My Life in the Californias by Valladolid, Marcela

The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection by Moore, Matt

The Unrivalled Cook-Book and Housekeeper's Guide by Washington

The Wineslinger Chronicles: Texas on the Vine by Kane, Russell D.

Knife: Texas Steakhouse Meals at Home by Tesar, John

Keto Comfort Foods: Family Favorite Recipes Made Low-Carb and Healthy by Emmerich, Maria

The Beach House Cookbook: Easy Breezy Recipes with a Southern Accent by Andrews, Mary Kay

Keep Portland Weird Cookbook: Funky Food For The Hungry Hipster by Murphy, Tim

Pnw Veg: The Pacific Northwest Seasonal Vegetarian Cookbook (100 Recipes from Our Local Bounty) by O'Donnel, Kim

The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook by French, Erin

Seasons in a Vermont Vineyard: The Shelburne Vineyard Cookbook by Cassell-Arms, Lisa

Shake Shack: Recipes & Stories: A Cookbook by Garutti, Randy, Rosati, Mark

The Laura Lea Balanced Cookbook: 120+ Everyday Recipes for the Healthy Home Cook by Goldberg, Laura Lea

Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea by Ahearn, Annemarie

Amish CookBook: Traditional, Easy Amish Baking and Cooking Recipes by Spencer, Sarah

Food on the Page: Cookbooks and American Culture by Elias, Megan J.

The Wines and Wineries of Oregon's Willamette Valley by Wise, Nick

The Western Writers of America Cookbook: Favorite Recipes, Cooking Tips, and Writing Wisdom by Plain, Nancy, Monahan, Sherry

Southern Cultures: Volume 23, Number 2 - Summer 2017 Issue by

The Huckleberry Cookbook by Hester, Alex, Hester, Stephanie

The West Virginia Pepperoni Roll by Nelson, Candace

The Forty-eighth Alabama Infantry Regiment, C.S.A., 1862-65 by Price, Joshua Glenn

L.A. Mexicano: Recipes, People & Places by Esparza, Bill

Meal Prep: The Best Meal Prep Recipes Cookbook for Preparing Clean, Delicious, and Nutritious Meals by Bloomfield, Erin

Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs by Geary, George

Aunt Mary's New England Cookbook: A Collection of Useful and Economical Recipes by Mother, New England

What Mrs. Fisher Knows About Old Southern Cooking: Also Soups, Pickles, Preserves, etc. by Fisher, Abby

American Cooking ***Black & White Edition***: State-by-State Iconic Recipes by Davidson, Louise

The Best of Trailer Food Diaries by Casteel Cook, Renee

Comfort Food Cookbook: Classical Comfort Foods from American Kitchens by Press, Booksumo

3 in 1 Cookbooks: Meal Prep, Crockpot, & Vegan by Bloomfield, Erin

Cocoa For Saturdays: Selected Poems by Stiefvater, Mary Alexandra

Hello! My Name Is Tasty: Global Diner Favorites from Portland's Tasty Restaurants (a Brunch Recipe Book) by Gorham, John, Crain, Liz

Cocoa For Saturdays: Selected Poems by Stiefvater, Mary Alexandra

Arizona Cookbook: Discover Authentic Mesa and Southwest Cooking with 50 Delicious Arizona Recipes by Press, Booksumo

Carolina Cookbook: A Southern Cookbook with Authentic North Carolina Recipes and South Carolina Recipes for Easy Southern Cooking by Press, Booksumo

A Square Meal by Coe, Andrew, Ziegelman, Jane

Mama Rosie & Ethel Mae's Cookbook: Expanded Version & New Recipes by Lewis, Ethel Mae

From Grace: Poetry by Stiefvater, Mary Alexandra

Favorite American Southern Cooking Quick & Easy: How to Cook Everyone's Favorite Southern American Recipes in Your Kitchen! by Rowlands, Georgia

From Grace: Poetry by Stiefvater, Mary Alexandra

Texas Slow Cooker: 125 Recipes for the Lone Star State's Very Best Dishes, All Slow-Cooked to Perfection by Jamison, Cheryl

The Best from New Mexico Kitchens by Cameron, Sheila MacNiven

The Olives Dessert Table by English, Todd, Retus, Paige, Sampson, Sally

Southern Recipes: Easy Southern Cooking with Simple Southern Recipes by Press, Booksumo

The Farmhouse Chef: Recipes and Stories from My Carolina Farm by Dement, Jamie

Seminole Indian Recipes by LaFray, Joyce

Southern Cooking 101: Easy Southern Cooking with 50 Delicious Southern Recipes. A Southern Cookbook for Southern Food Lovers by Press, Booksumo

Ham: A Savor the South Cookbook by Fowler, Damon Lee

An Ozark Culinary History: Northwest Arkansas Traditions from Corn Dodgers to Squirrel Meatloaf by Rowe, Erin

Norman Van Aken's Florida Kitchen by Aken, Norman Van

Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains by Gerard, Tieghan

Taste of Home Most Requested Recipes: 633 Top-Rated Recipes with Easy Step-By-Step Instructions, Hardcover with Concealed Wire-O by

Southern Cookbook: A Southern Cookbook with Easy Southern Recipes: Simple Southern Cooking for Everyone; A Southern Cookbook for Southern Food Lovers by Press, Booksumo

How to Mix Drinks: The Bon Vivant's Companion by Thomas, Jerry

Poems From Alta California: Haiku & Senryu by Stiefvater, Mary Alexandra

Sunday Recipes: A Special Sunday Cookbook with Savory Sunday Recipes for Breakfast, Lunch, and Dinner by Press, Booksumo

Queso!: Regional Recipes for the World's Favorite Chile-Cheese Dip [A Cookbook] by Fain, Lisa

The Home Cook: Recipes to Know by Heart: A Cookbook by Guarnaschelli, Alex

Electric Pressure Cooker Cookbook: Simple Pressure Cooker Recipes for Busy People by Adams, Katy

Dishes and Beverages of the Old South by McCulloch-Williams, Martha

The Myrtlewood Cookbook: Pacific Northwest Home Cooking by Barton, Andrew

The Grand Central Market Cookbook: Cuisine and Culture from Downtown Los Angeles by Yellin, Adele, West, Kevin

Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends a Cookbook by Yenbamroong, Kris, Snyder, Garrett

The Southern Foodways Alliance Guide to Cocktails by Slater, Jerry, Milam, Sara Camp

House Keeping in the Blue Grass: A New and Practical Cookbook of Nearly One Thousand Kentucky Recipes by Kentucky, Ladies of the Presbyterian Chu

The Southern Cook Book: Recipes Used by Noted Southern Cooks and Prominent Caterers by Bivens, S. Thomas

Valerie's Home Cooking: More Than 100 Delicious Recipes to Share with Friends and Family by Bertinelli, Valerie

Guerrilla Tacos: Recipes from the Streets of L.A. [A Cookbook] by Avila, Wesley, Parks, Richard, III

Cherry Bombe: The Cookbook by Diamond, Kerry, Wu, Claudia

The Low-Fodmap Diet for Beginners: A 7-Day Plan to Beat Bloat and Soothe Your Gut with Recipes for Fast Ibs Relief by Tunitsky, Mollie, Gardner, Gabriela, Rdn-AP LD Cnsc

Colonial Recipes From Old Virginia and Maryland Manors: With Numerous Traditions and Legends Interwoven by Bomberger, Maude a.

Gluten and Gluten Free Cooking in Perfect Harmony: The one recipe solution to accommodate everyone by Contente, Lucie Cote

Homegrown: Cooking from My New England Roots by Jennings, Matt

Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them) by Phillips, Damaris

What Can I Bring?: Southern Food for Any Occasion Life Serves Up by Heiskell, Elizabeth

Copycat Recipes Vol. 2 ***Black and White Edition***: Making Restaurants' Most Popular Recipes at Home by Chang, Lina

Recipes from Raine's Roost aka Jillian's Kitchen by O'Connor, L. G.

S Is for Southern: A Guide to the South, from Absinthe to Zydeco by Editors of Garden and Gun, Dibenedetto, David

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook by Perelman, Deb

State Bird Provisions: A Cookbook by Krasinski, Nicole, Goode, Jj, Brioza, Stuart

Richmond's Culinary History: Seeds of Change by Winiecki, Susan J., Egan, Maureen

Richmond's Culinary History: Seeds of Change by Maureen Egan, Winiecki, Susan

POW! My Life in 40 Feasts: A Cookbook and Memoir by a Beloved American Chef, Jesse Jones and Linda West Eckhardt by Jones, Chef Jesse

Sunday Suppers: Simple, Delicious Menus for Family Gatherings by Graubart, Cynthia

POW! My Life in 40 Feasts: A Cookbook and Memoir by a Beloved American Chef, Jesse Jones and Linda West Eckhardt by Jones, Chef Jesse

Southern Recipes Tested by Myself: A Collection of Southern Style Recipes by Knowles, Laura T.

The Colonial Recipe Book: Celebrated Old Recipes Also Old Creole and Moravian Recipes by Giger, Frederick Sidney

High Living: Recipes from Southern Climes: Recipes from the Southern States by McLaren, L. L.

The Great Western Cook Book: Recipes from the Old West by Collins, A. M.

Eight Flavors: The Untold Story of American Cuisine by Lohman, Sarah

400 Ways to Make a Sandwich: The Handy 1909 Guide by Fuller, Eva Greene

Copycat Recipes ***Black and White Edition***: Making Restaurants? Most Popular Recipes at Home by Chang, Lina

Southern Cultures: Volume 23, Number 4 - Winter 2017 Issue by

Fixin' to Eat: Southern Cooking for the Southern at Heart by Moseman, Katie

You're Sure to Fall in Love - The Cookbook by Beck, Bruce K.

Xamarin.Forms Essentials: First Steps Toward Cross-Platform Mobile Apps by Versluis, Gerald

Chef Baba Cookbook: Eastern European Cuisine by Perge, Miroslava, Perge, Damir

What Momma Knew and Daddy Grew by Taylor, Laura

Chef Baba Cookbook: Eastern European Cuisine by Perge, Damir, Perge, Miroslava

"My" Official Goat Meat Products Cookbook: Representing AFRICAN-AMERICAN SLAVE DESCENDANTS, AFRICANS AND CARRIBEANS by Hunt Rd, Sharon

Louisiana Cooking: Easy Cajun and Creole Recipes from Louisiana by Spencer, Sarah

Tastes of Clemson Blue Cheese by Thormose, Christian

The Sunday Dinner Cookbook: Over 250 Modern American Classics to Share with Family and Friends by Cider Mill Press

New Century Soul Food Cooking: An Experience in African America Heritage and Culture by Perry, M. V.