Appetizers in 2009

Grazing: A Healthier Approach to Snacks and Finger Foods by Van Rosendaal, Julie

Pintxos: Small Plates in the Basque Tradition [A Cookbook] by Hirigoyen, Gerald, Weiss, Lisa

The St. James's Cookery Book (1894) by Rochfort, Louisa

Les Delices De La Suisse V4: Une Des Principales Republiques De L'Europe (1714) by Kypseler, Gottlieb, Ruchat, Abraham

De Triclinio Romano (1588) by Ciacconius, Petrus, Ursini, Fulvio

Flavor Quest, Volume 1 by Martin, Dave