• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Cookbooks General in 1999

Food Folklore: Tales and Truths about What We Eat by
Liebig Company's Practical Cookery Book: (1894) by
The Stevia Cookbook by Sahelian, Ray
Food Folklore: Tales and Truths about What We Eat by
Fish: The Complete Guide to Buying and Cooking: A Seafood Cookbook by Bittman, Mark
Olive Oil Miracle by Barilla, Jean
Italian Food by David, Elizabeth
The Yoga Cookbook: Yoga Cookbook by Sivanda Yoga Center, Sivananda, Yoga Vedanta Center
The Great Southern Wild Game Cookbook by Goolsby, Sam
The Barefoot Contessa Cookbook by Garten, Ina
The Forgotten Art of Flower Cookery by Smith, Leona Woodring
The Hungry Soul: Eating and the Perfecting of Our Nature by Kass, Leon R.
Professional Vegetarian Cooking by Bergeron, Kenneth A.
Modern Ways with Traditional Scottish Recipes by Gow, Rosalie
Popped Culture: A Social History of Popcorn in America by Smith, Andrew F.
The Book of Yogurt by Uvezian, Sonia
Travels with Alice by Trillin, Calvin
Desert Potluck: A Cookbook by All Saints' Episcopal Church School
Chez Panisse Cafe Cookbook by Waters, Alice L.
Julia and Jacques Cooking at Home by Child, Julia, Pepin, Jacques
The Party Girl Cookbook by Lesowitz, Nina, Starr, Lara Morris
Beat That! Cookbook by Hodgman, Ann
Eat, Drink and Be Kinky: A Feast of Wit and Fabulous Recipes for Fans of Kinky Friedman by McGovern, Mike
Chez Moi: Lightening Up Recipes from Famous Restaurants by Magee, Elaine
Chez Moi: Lightening Up Recipes from Famous Restaurants by Magee, Elaine
The French Laundry Cookbook by Keller, Thomas
The Daily Soup Cookbook by Kaul, Leslie, Ruben, Carla, Siegel, Peter
The Hemp Cookbook: From Seed to Shining Seed by Dalotto, Todd
Microwave Cooking for One by Smith, Marie