Cookbooks General in 2026
The Foragers Table: 80 Seasonal Recipes Inspired by the Pignut & the Hare Kitchen
by
Heywood, Tom, Heywood, Laurissa
Simply Dinners: Deliciously Easy Meals for Every Night of the Week
by
Miller Simmonds, Mandy
Hungry: Healthy and Satisfying Recipes to Eat on Repeat, Designed by a Nutritionist
by
Hanna, Caroline
Bakery Hits! (Spanish Edition)
by
Toré, Noelia
Retro Karoo Food: 80 Nostalgic South African Recipes
by
Jackman, Tony
Hermanos Torres En Casa / The Torres Brothers at Home
by
Torres, Sergio, Torres, Javier
The Halloween Movie Cookbook: 65 Hauntingly Delicious Recipes Inspired by Your Favorite Spooky Movies
by
Merrin, Adam, Alvarez, Ryan
Epic Veg: Bold, Satisfying Meals That Hit the Spot
by
Prescott, Jessica
Dear Grace: Recipes from Your Mother, for the Next Chapter in Life
by
Thompson, Claire, Thomson, Claire
The Budget Pantry Project: Stock Your Pantry, Save Money, and Ditch Store-Bought Mixes for Good
by
Conrad, Lanie
The Complete Nigerian Stomach Ulcer Diet and Healing Guide: Everyday Foods, Simple Recipes, Lifestyle Tip, and Medical Guidance to Help Protect Your S
by
Wasiu Ademola, Adegoke
The Basic Cholesterol: Untold basic Information about Cholesterol, Simple Exercises for Lasting Health with 76 Quick, Easy and Natural Blood Cholester
by
Wellington, Claire
Heal Your Stomach Ulcer Naturally in Nigeria: A Practical Guide to Using Nigerian Foods, Healthy Habits, Stress Management, and Medical Advice to Supp
by
Wasiu Ademola, Adegoke
Matcha Slim: Plan de 21 Días para Quemar Grasa
by
Dos Santos, Rafael
Picky Eaters: A Practical Guide to Helping Your Child Enjoy Food - Without Mealtime Battles
by
Monik, Marie
Repostería Canina Saludable: Pasteles de Cumpleaños, Galletas y Premios sin Gluten para Consentir a tu Perro
by
Mendoza, Valeria
How to Heal Your Stomach Ulcer: A Practical Guide to Relieving Pain, Healing the Stomach Lining, Preventing Recurrence, and Restoring Healthy Digestio
by
L. Lindberg, Robert
Hundeküche durchs Jahr: 80 natürliche Rezepte für Leckerlis, Hundeeis, Smoothies, Schleckmatten und kleine Verwöhnmomente
by
Fust, Sandra
Indian Snacks and Cookies: Non-stop eating
by
Datta, Koushik
One Pot für jeden Tag: 150 abwechslungsreiche Lieblingsrezepte aus nur einem Topf - von cremiger Pasta bis zu aromatischen Currys und herzhaften Wohlf
by
Weichholdt, Susanne
WOK - Eine Welt voller Geschmack: 150 aromatische Lieblingsrezepte der asiatischen Küche - von würzigen Currys bis zu unwiderstehlichen Nudel-, Reis-
by
Akemim, Malijin
Your First Year of Pickling: For Curious Beginners: A Safe, Method-by-Method Roadmap from First Jar to Full Pantry
by
Gregory, Kathryn
Simple and Healthy Smoothie Recipes: Quick and Delicious Recipes for Weight Control, All-Day Energy, and Easy 5-Minute Meal Replacements
by
Purewell, Emma
Rational Kombi-Dampfgarer Benutzerhandbuch: Intelligentes Kochen meistern für Profiküchen
by
Crosswell, Ethan
Rational Combination Steam Ovens User Guide: Mastering Intelligent Cooking for Professional Kitchens
by
Crosswell, Ethan
Guide d'utilisation des fours à vapeur combinés Rational: Maîtriser la cuisine intelligente pour les cuisines professionnelles
by
Crosswell, Ethan
The Budget-Smart Meal Prep Method: Weekly Planning, Quick-Assembly Recipes, and Grab-and-Go Dishes
by
Kemmer, Matilde
Global Breakfast-Chef's Manual: Beginner-friendly healthy best-selling breakfast recipes worldwide.
by
Addai, Emmanuel
The 124 Low Cholesterol Recipes: Practical Guide to Minimise LDL with 124 Quick, Easy, and Naturally Blood Cholesterol-Lowering Recipes, and a 30-Day
by
Wellington, Claire
The Art of Lamination 2026 Remastered Edition
by
Griffin, Jimmy
The Living Odyssey: Arabs & Muslims in Canada
by
Hayani, Ibrahim
30 Quick & Easy Vegetarian Recipes: Delicious Plant-Based Meals for Every Day
by
Catapano, Samuele
The Egyptian Sweets & Desserts: 12 Classic Egyptian Recipes, Step by Step, with Easy-to-Find Ingredients and US & Metric Measurements
by
Zaki, Walid
30 Devious Deviled Egg Recipes
by
Wolff, Eric
How to Cook with a Multicooker: A Beginner's Guide to Mastering Your Multicooker
by
E. Avero, Julian
LIQUID GOLD - A Comprehensive History Of Scotch Whisky: A Comprehensive History Of Scotch Whisky
by
Eubank, C. S. S.
The Luxury of Attention: What the World's Greatest Hoteliers and Chefs Know About Leadership
by
Kanani, Rahim B.
Ramen Without Borders
by
Wright, Shundra
A Rough Start Guide To Becoming A Chef
by
Whitley, Phillip
Chillies
by
Dupuis-Gaulier, Sophie
Meat Processing and Curing: Butchering, Curing, Smoking, and Storing Meat Safely on the Homestead
by
Briggs, Hudson
Indian 101: Real Indian Recipes Made Simple
by
Gokani, Karan
The Little Book of Autumn Baking: Easy Seasonal Recipes Anyone Can Make
by
Maplewood Kitchen
Welcome to the Kitchen: Easy Family Recipes for Busy Days, Happy Kids, and Real-life cooking
by
Sra, Mandeep Kaur
Simple Vegan Cooking: 30 Quick & Easy Recipes: Fast, Foolproof Vegan Meals for Busy Weeknights
by
Catapano, Samuele
Price It Right: A Caribbean Food Seller's Guide to Recipe Costing, Menu Pricing and AI-Assisted Profit Planning
by
Leslie, Lynette
Repas du soir: Une philosophie du peu
by
Beugré, N'Dré Sam
Beekeeping for Beginners: The Practical Guide to Starting Your First Hive, Raising Healthy Bees, Harvesting More Honey, Prevent Common Problems, and A
by
Latham, Stephanie J.
Soirées Made Simple
by
Stephens, Nicole
Fermentare in Casa: Dalla prima fermentazione al benessere intestinale, con ingredienti facili da trovare
by
Federico Testa
Ohio Pizza: History, Immigrants, Neighborhoods, and the Home Oven
by
Crookston, Jeremy Matthew
Soups!: Delicious Recipes to Celebrate Soup Season in Style - Comfort Food Cookbook Easy Recipes with Photos Chicken, Tomato, Beef & More
by
Brain Games, Publications International Ltd
The Simple Guide to 1000+ Home Tips: Essential Remedies & Practical Hacks for Home, Health, and Everyday Living
by
Narasimhan, R.
120 Recetas Para Ganar Masa Muscular: Comidas Altas en Proteínas para Desarrollar Músculo, Acelerar la Recuperación y Alimentar tu Rendimiento Cada Dí
by
Esencial, Cocina
The Chocolate Compendium: A Complete Guide to History, Techniques, and Appreciation for Chefs and Connoisseurs
by
Potenza, Walter
Extraordinary Cornstarch Hacks: Master gluten-free baking, vintage stain removal, non-toxic glues, and crisp laundry starch
by
Plyde, Cing
The Gout Relief Guide: Understand Uric Acid, Make Better Food Choices, Prevent Gout Flare-Ups, and Live Well with Gout
by
Hathaway, Janice
Pasta Madre da Zero: Come creare, nutrire e usare il tuo lievito madre per pane, pizza e dolci fatti con le tue mani
by
Elena Bruni
Adventures with Solar, Haybox and Rocket Stove Cooking
by
Segaran, Jane, Segaran, Seggy
Official Delicious in Dungeon Recipe Book
by
Kui, Ryoko
Let's Eat Texas
by
McKinney, Chef Josie
Osez Parler Anglais: La méthode complète pour les francophones qui veulent enfin parler anglais avec confiance
by
Ziki, Ziki, Ayou
Central Washington Kitchen
by
Berns, Elise M.
The Cupboard-First Family Meal Plan: 7 Days of Budget Dinners, Lower Grocery Bills, and Less Food Waste
by
Thorne, Aris
African Seeds of Life
by
Nommo, Nzingha A.
The Southern Tailgating Cookbook: A Game-Day Guide for Lovers of Food, Football, and the South
by
Mathis, Taylor
101 Receitas Gourmet para Cães: Comida caseira saudável, equilibrada e deliciosa para o seu cão - do desmame à terceira idade
by
San Sebastian, Katubeltz
The Protein Butcher: The Fire, The Knife, and The Table
by
Potenza, Walter
Montreal Food Guide: Discover the City's Best Restaurants, Cafés, Markets, Bakeries & Authentic Local Flavors Series
by
Collman, Dennis
Detailed Homemade Ketchup Guide and Beyond
by
Khan, Zulfiqar
Nouvelle New England: A culinarian's guide to classic technique, timeless taste, modern touches & regional cuisine
by
Bradbury, Justin
Raw: Reinventing Chocolate
by
Persoone, Julius
Le Storie Che Nascono Dal Riso: Risotti d'autore tra tecnica, territorio e creatività contemporanea
by
Romano, Giovanna
Just a Mum's Kitchen: Classic Recipes from a Home Cook and Baker
by
Cameron, Anna
Cozy Café Drinks: Seasonal Coffees, Hot Chocolates, Matcha and More
by
Geddes, Jessica
Flavors Beneath the Canopy: Recipes Inspired by Latin America's Lush and Vibrant Lands
by
del Rivero, Oscar
Slow Cooker
by
Of the Harvard Common Press, Editors
Harry Potter Official Sweets and Treats Cookbook: From Butterbeer-Inspired Candy to Golden Snitch Cupcakes, 60 Delicious Recipes Inspired by the Harry
by
Laidlaw, Kim, Hinke, Veronica
The Golden Girls Cookbook: More Than 90 Delectable Recipes from Blanche, Rose, Dorothy, and Sophia
by
Styler, Christopher
Great Bakes: Modern Classic Recipes from the Midwest
by
Sorge, Martin
For the Love of Pickles: Easy-To-Make Food and Drink Recipes with Every Part of the Pickle
by
Kaylin, Scott
Fallout: The Official Drinks Book: Post-Apocalyptic Potations for Every Wastelander
by
Kwong, Erin, Reeder, Cassandra
L'art de la pâtisserie française
by
Seraf, Ressan
A Taste of Emilia Romagna: 30 Traditional Recipes from Italy's Food Valley
by
Ciancio, Francesca
A Taste of Tuscany: 30 Traditional Recipes from the Heart of Italy
by
Ciancio, Francesca
Homemade Soup Mixes: 100+ Dry Soup Mixes in a Jar to Layer, Gift & Cook
by
Lawrence, Tiffany
A Magia do Chocolate: Tipos, receitas, bombons, trufas, ovos de Páscoa, benefícios, a escassez do cacau e possíveis soluções
by
Mutarelli, Lucyana
A Taste of Lazio: 30 Traditional Recipes from Rome and the Heart of Central Italy
by
Ciancio, Francesca
Grandma's Kitchen Trivia Book: 250 Questions About Old-Fashioned Cooking, Baking, Pantry Staples, Kitchen Tools, Family Meals, and Food Traditions
by
Alderwood, Rebecca
Yann Couvreur's Pastry
by
Couvreur, Yann
The Complete Home Fermentation Handbook: Safe, Foolproof Recipes for Fermenting Vegetables, Dairy, Grains, and Beverages - with Exact Salt Ratios, Tro
by
Ellwood, Clara
Meat Processing and Curing: Butchering, Curing, Smoking, and Storing Meat Safely on the Homestead
by
Briggs, Hudson
Lakay Raffiné
by
Pierre, Dorline
Sweet & Savory Life: Simple, Flavor-Filled, Plant-Based Recipes to Nourish Mind, Body & Spirit
by
Currie, Yecenia
Professional Mealworm Farming Guide: A Complete Professional Guide to Mealworm Farming, Breeding, Nutrition, Colony Management, Sustainable Production
by
Allen, Mauricio
The Step-By-Step Home Canning Guide: Water-Bath and Pressure Methods, Seasonal Recipes, and Confident Food Preservation
by
Stiling, Naraeh
COZY HALLOWEEN - Drinks, Punch & Potions
by
Schopenhauer, Dirk
Freeze Drying 101
by
Wringler, Jacob D.
Croissant & Pastry Recipe Book: Prepare, Then Gossip
by
Tohme, Christina
Plating & Food Presentation: The Art of the Plate: Master Professional Food Presentation, Plating Techniques, and Visual Balance for Everyday Meals
by
Malchi, Florence
Feeding Little Bellies: 75+ Easy Lunchbox Recipes Kids Will Actually Want to Eat: Simple Meals, Snacks, and Ideas for Happier School Lunches
by
Pembridge, Hazel
The Taos Kitchen Cookbook: Authentic Recipes and Traditions from Northern New Mexico
by
Marquez, Nité
101 Molecular Gastronomy Recipes: Cutting-Edge Techniques You Can Do at Home: Spherification, Gels, Foams, Sous-Vide, Liquid Nitrogen, Freeze-Drying,
by
San Sebastian, Katubeltz
Unterwegs schmeckt´s besser: Lieblingsrezepte für kleine Fahrzeugküchen auf großen Abenteuern
by
Schumacher, Rebecca, Schumacher, Marcel
Das große Airfryer Kochbuch für Anfänger: 120 einfache & schnelle Rezepte für die Heißluftfritteuse - knusprig, gesund & perfekt für den Alltag inkl.
by
Vogt, Marlene
100 Oeufs Brouillés comme un Chef
by
Beaulieu, Adrien L.
100 Oeufs Pochés Parfaits
by
Beaulieu, Adrien L.
100 Oeufs Durs Revisités
by
Beaulieu, Adrien L.
100 Oeufs à la Coque Créatifs
by
Beaulieu, Adrien L.
100 Oeufs en Cocotte
by
Beaulieu, Adrien L.
Perfect Pasta: More Than 70 Recipes for Classic & Modern Dishes
by
Santini, Laura
Le Guide ultime du Ninja air Frayer
by
Seraf, Ressan
100 Gâteaux aux Oeufs Ultra-Moelleux
by
Beaulieu, Adrien L.
100 Oeufs Santé et Minceur
by
Beaulieu, Adrien L.
Tonight's Dinner, Tomorrow's Lunchbox: Easy Affordable Weeknight Meals
by
Georgievski, George
Now We're Cooking: All-Purpose, Laid-Back Recipes (a Cookbook from @Acooknamedmatt)
by
Broussard, Matthew
Veg: Recipes That Make the Most of Roots, Bulbs, Shoots & Stems
by
Ryland Peters & Small
Mexican Soul: A New Style of Cooking
by
Lastra, Santiago
What to Cook When You Don't Feel Like Cooking: Make It Fast
by
Chambers, Caroline
Healthy, Hearty, Country Style Cooking: 30 Minute Meals
by
McClure, Felicia Raccine
Vegane Sünden: Himmlische Desserts ohne raffinierten Zucker
by
Muhi, Kitti
Thimbles & Tales A Merry Little Santa Collection
by
Dee, Debbie
Breakfast and Brunch: 76 Recipes for Eggs, Bread, Butter and Everything Until Lunch, Made With Real Ingredients
by
McConachy, Luke
The Comprehensive Pet Nutrition Guide: Healthy Feeding, Pet Food, Balanced Nutrition, Homemade Recipes, Weight Management, and Wellness for Dogs, Cats
by
Yousufi, Mahmood Khan
Canine Kitchen: Simple Homemade Meals for Dogs
by
From the Pantry Kitchen
Blue Waters Choices: A Guide to Seafood Cookery
by
Jacobs, Maxwell
The Bloating and Gut Disorders Handbook: A Clear Guide to Sibo, Ibs, Food Malabsorption, Gastroparesis, Infections, and Chronic Digestive Symptoms.
by
Mercer, Silas
La publicité brassicole de 1970 à nos jours: Une analyse diachronique à travers les pages de Paris Match
by
Rozenblat, Maud
100 Pot-au-Feu Revisités
by
Beaulieu, Adrien L.
100 Légumes Farcis
by
Beaulieu, Adrien L.
The Roast of the Day: 56 Roast Dinners for Sundays, Christmas, Easter and Thanksgiving, Made With Real Ingredients
by
McConachy, Luke
Artisan Recettes Au Levain Simplifier: Guide ultra-simple pour confectionner des pains et des pâtisseries sains d'inspiration italienne
by
Cooke, Lucy
The Cooking of Sardinia: eight lands, five courses, two tables
by
Cogotti, Maria Cristina, Fadda, Francesco
Leites Naturais Funcionais: Receitas, Comparativos e Aplicações Culinárias sem Lactose e sem Glúten
by
Milani, Francine, Milani, Dorival Marcos
A Taste of Molise: 30 Traditional Recipes from Italy's Hidden Heart
by
Ciancio, Francesca
A Taste of Puglia: 30 Traditional Recipes from the Heel of Italy
by
Ciancio, Francesca
A Taste of Basilicata: 30 Traditional Recipes from the Heart of Southern Italy
by
Ciancio, Francesca
Budget Steakhouse at Home: 50 Affordable Beef Recipes for Cheap Cuts, Chuck Steak, Flank Steak, Brisket, Roast Beef & Steakhouse-Style Dinners on a Bu
by
Lighthouse, Library
Foraging and Wild Edibles: Finding, Identifying, and Safely Eating the Food Growing Around You
by
Briggs, Hudson
A Taste of Abruzzo: 30 Traditional Recipes from the Green Heart of Italy
by
Ciancio, Francesca
Artisan Sourdough Recipes Made Simple: Super-Easy Guide to Crafting Healthy, Italian-Inspired Bread and Pastries
by
Cooke, Lucy
Potluck Party: Vintage Salads & Midwest Favorites
by
Porter, Les, Smith, Shannon
Waffles at Home: Crisp and Fluffy Recipes for Breakfast, Brunch, Sweet Treats, Savory Meals, and Global Flavors
by
Tammy, Chef
Do 0 ao 1.000.000 - FACEBOOK: Da criação a monetização
by
Ferracini, Raquel
The Art of Sip and Savour. The Pairing Handbook: Seasons and Celebrations: Festive Food, Cocktails, and Zero-Proof Pairings for Gatherings Throughout
by
Wallis, Martin James
The Art of Sip and Savour. The Pairing Handbook-Seasons And Celebrations: Festive Food, Cocktails, and Zero-Proof Pairings for Gatherings Throughout t
by
Wallis, Martin James
Ball Canning Back to Basic: Your Practical Guide to Simple Home Canning with Easy Recipes and Practical Step-by-Step Guidance
by
Davies, Mia
A Taste of Umbria: 30 Traditional Recipes from the Heart of Italy
by
Ciancio, Francesca
A Taste of Calabria: 30 Traditional Recipes from Italy's Fiery Southern Coast
by
Ciancio, Francesca
Food Handling Handbook: The complete guide to Safe Food Handling. What nobody tells you
by
Caputo, Eduardo
L'art de la pâtisserie orientale
by
Seraf, Ressan
Cocina Para Cara Almendras / Cooking for Cara Almendras
by
Castro, Bosco
Tramontana: Northern Italian Recipes from Sea to Summit
by
Bajada, Simon
Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
by
Eisenberg, Rebecca
The Great Little Pumpkin Cookbook
by
Krondl, Michael
Every Leaf, Every Stem: Craveable, Creative Vegetables All Year Round
by
Abernathy, Pierce
The Chosen Presents: Taste & See
by
Jenkins, Amanda, Reeves, Tara, Jenkins, Dallas
Bar Humbug: 60 Seasonal Cocktails to Get You in the Festive Spirit: The Perfect Christmas Gift for Cocktail Lovers
by
Miller, Alicia
We Use What We Have Recipes: 101 Easy Weeknight Meals
by
MacLaren, Alex
Old-Fashioned Christmas Cookbook
by
Gooseberry Patch
Casunes, Pies and Stuffed Dishes: 25 proven home cooking recipes
by
Megre, Quant
A Taste of Marche: 30 Traditional Recipes from Italy's Adriatic Heart
by
Ciancio, Francesca
The One-Pan World Tour: 75 Easy One-Pan Dinners Inspired by Flavors from Around the World
by
Marlowe, Elena
The Amish Canning and Preserving Bible: Step-by-Step, Time-Tested Techniques for Canning Fruits, Vegetables, Meats, and Pantry Staples
by
Brentwood, Janet
Cavapoo Comprehensive Guide 2026: A Practical Resource Covering Puppy Development, Daily Routines, Nutrition, Hygiene, Exercise, Behavior, and Lifelon
by
Royce, Nathaniel
A Taste of Friuli Venezia Giulia: 30 Traditional Recipes from Italy's Northeast
by
Ciancio, Francesca
A Taste of Liguria: 30 Traditional Recipes from Liguria, Italy
by
Ciancio, Francesca
Trading Tomorrow: The Complete Beginner's Guide to Prediction Markets and Event Contract Trading
by
Bronson, Pea
A Taste of Piemonte: 30 Traditional Recipes from Piemonte, Italy
by
Ciancio, Francesca
The Chemistry of Pastry: A Complete Guide to the Science Behind Baking Perfect Pasties, Pastries and Pies
by
John, Andy
The Last Night on the Titanic: Unsinkable Drinking, Dining, and Style
by
Hinke, Veronica
Friendsgiving Without the Fuss: A First-Time Host's Guide to Potluck Planning, Make-Ahead Menus, Budget-Friendly Food, and a Stress-Free Celebration
by
Polanco, Luna
Diabetic Dog Care for Beginners: A Practical Guide to Understanding Canine Diabetes, Daily Care, Feeding, Monitoring, and Supporting Your Dog's Well-B
by
Heikkilä, Reijo J.
Small Treats. Big Wags - The Neighborhood Edition
by
Blue, Cece
