Cookbooks General in 2027

A Taste of Thorns and Roses: A Romantasy Cookbook by Baker, Faye

One Pan One Meal: From the Pan to the Table in No Time at All by Silcock, Elena

Foolproof Pressure Cooker: 60 Time-Saving Recipes for Stovetop and Electric Pressure Cookers by Phipps, Catherine

Your Harvest Year: What to Eat When, Every Month of the Year by Foster, Fred

The Handmade Loaf: The Book That Started a Baking Revolution by Lepard, Dan

Blood, Sweat & Asparagus Spears: The Story of the 1990s Restaurant Revolution by Turvil, Andrew

Better for You, Better for Your Dog: Healthy Everyday Recipes for You & Your Canine by Woo, Ronnie

The Ultimate Chinese Takeaway Bible: The Sunday Times Number 1 Bestselling Cookbook with Over 150 Classic Recipes by Taylor, Chin, Taylor, Choo

One Pan: 80 Simple Low Carb Recipes from a Multi Award Winning Author by Naessens, Pascale

Spirit & Spice: The Cinnamon Club: Stories and Recipes from London's Iconic Indian Restaurants by Singh, Vivek

Pinch of Nom Meal Prep: Prep-Ahead & Quick Assembly Slimming Meals by Allinson, Kate, Allinson, Kay

Pinch: Recipes for Dumplings and Other Dim Sum by Lei, Karin

Meissen for Aristocrats: The Collection Ralph Hänig by Pietsch, Ulrich

Pancakes & Waffles: Over 60 Healthy, Hearty & Indulgent Recipes from Nutritious Protein Pancakes to Sweet & Sticky Desserts by Ryland Peters & Small

Roughin' It: Budget Cooking with the Pantry You Already Have by Rough, Kiki

Good Mood Food: 100+ Gut-Friendly Recipes to Feel Better Everyday by Spector, Tim

Gloaming: Folklore, Recipes and Crafts to Spark Glimmers of Joy in the Darker Months by Steer, Rosie

Sophie's Swaps Homemade Wins: Choose Better, Spend Less & Make Healthy Eating Effortless by Morris, Sophie

Bake It Healthy: Over 70 Truly Decadent Treats That Are Actually Good for You by Jones, Arianne

Picture Perfect: Foolproof Fundamentals for Great Cooking by Bissonnette, Derek

Dining Out: Toronto's Lost Restaurants by Thompson, James A.

Eat Meat and Be Happy!: Recipes for a More Meat Diet by Minnick, Kem

Devil's Food: Feasts of Exquisite Indulgence by Ostrofsky, Adam

The Post-Menopause Method: A Nutritional Guide to Ageing Well by Newby, Karen

The Green Wok: Plant-Based Stir-Fries, Stews, Soups and Sweets by Liu, Yang

20-Minute Meals: Real Fast Food by Oliver, Jamie

The Forager Chef's Book of Fauna: Innovative Recipes and Techniques for Whole Animal Cookery by Bergo, Alan

The Need to Feed: A Hedonist's Guide to Kitchen Witchery by Lunch, Lydia

20 Minutos ¡Y Listo! / 20-Minute Meals. Real Fast Food by Oliver, Jamie

Feasts of Asterix: 50+ Recipes Inspired by the Voyages of Asterix and Obelix by Villanova, Thibaud

Eating with the Sun: A Memoir of Food, Family, and the Chinese Calendar by Zhang, Megan

Kitchening: Day-To-Day Good Food, Come Rain or Shine by Lee, Jeremy

Eat More Plants: 100 Plant-Packed Recipes to Boost Fibre and Feed Your Microbiome by Grassia, Gigi

Gentle Foods: Recipes That Feel Good to Make and Eat (a Cookbook) by Chaey, Christina

Clodagh at Home: Over 120 Recipes & Stories from the Farm for Effortless Entertaining by McKenna, Clodagh

Wok: Stir-Fries and One-Pan Cooking for Everyday Meals by Ryland Peters & Small

Creative Boulangerie-Pâtisserie: Recipes from a Parisian Bakery by Szekula, Magali, Bandet, Jean-François

Simply Raymond Kitchen Garden: Seasonal Recipes from My Place to Yours *The Brand New Cookbook, Including Recipes as Seen on Tv* by Blanc, Raymond

Sin Reglas (Knife Drop): Recetas Creativas Que Todos Pueden Hacer by DiGiovanni, Nick

The Meatball Cookbook: A Global Journey in 50 Simple Recipes by Yee, Amanda

Tastes Like Home: Comfort Food Recipes with a Hearty Helping of Memories by Gooseberry Patch

Filipino Style: 80 Easy and Comforting Recipes for Home-Cooked Eats by Rivero, Ian

The Confident Kitchen: 90+ Beginner-Friendly Recipes for Modern, Cozy Meals by Rhatigan, Bailey

Sunny with a Chance of Broccoli: Easy, Healthy Dinners by Slagle, Ali

The Science of Dinner: Lessons in Flavor and Texture with 60 Essential Recipes by Rennie, Helen

Fallout: The Official Vault-Tec Big Book of Recipes by Kwong, Erin, Rosenthal, Victoria

Bonne Maman Jams: The Recipes for Your Best-Loved Jams by Chovancova, Ilona

30-Minute Gluten Free: Fast and Foolproof Recipes for Every Day by Strange, Laura

A Feast of Folklore: The Bizarre Stories Behind British Food by Gazur, Ben

Half Baked Harvest at Home: (A Cookbook) by Gerard, Tieghan

Dan Tana's: Sixty Years of Exquisite Cuisine and Iconic Hollywood by Macks, Jon

E. Pellicci: London's Most Beloved Cafe by The Pellicci Family

The Camping Cookbook: Fabulous Campfire Feasts for Outdoor Adventurers by Bell, Annie

Opera Patisserie: Revised Edition: Essential Recipes for French Pastry by Grolet, Cedric

Caviar Is a Journey by Kaviari

The Lighthouse Keeper's Pantry Cookbook: Recipes from the Heart of Cape Cod by O'Connell, Kelly

The Sourdough School: Proven: The Art & Science of Personalising Bread to Improve Gut Health & Mental Health by Kimbell, Vanessa

Alice's Adventures in Wonderland: The Complete Novel with 15 Recipes by Carroll, Lewis

Trader Vic's Tropical Cocktails: 175 Recipes from the Legendary Restaurant by Trader Vic's

The Folklorists: The Life and Afterlife of a Family Restaurant by Regan, Lane

Pistachios in Provence by de la Roche, Mariecatherine

Sapid: The Art of Flavors by Meder, Romain, Ducasse, Alain

Oishii: Everyday Japanese Food Made Simple by Gomi, Yuki

Sea Greens: 60+ Recipes That Highlight Seaweed's Superpowers--Kelp, Nori, Dulse, Wakame, and Other Ocean Vegetables by del Coro, Kristy

The Homegrown Table: Recipes and Gardening Wisdom for Every Season by Wyse, Kaleb

Obaachan's Recipe Book: Japanese Cooking from a Grandmother's Kitchen by Otsu, Naomi, Otsu, Anna

The Chocolate Lover's Guide: A Flavor-Focused Approach to the World of Chocolate by Quinn, Sue

Pizza by the Seasons: Reinventing Homemade Pizza with Sourdough Crust and Inspired Vegetarian Toppings by Minnick, Sarah

Better Butter: The Art and Craft of Making and Cooking with Butter by Saya, Pepe

The Renaissance Festival Cookbook: 100 Medieval-Style Recipes from America's Top Faires by Craft, Ashley

Abuelita, Quiero Aprender Tus Recetas: Un Libro de Memorias Para Reunir Y Conservar Tus Recetas de Familia Favoritas by Mason, Jeffrey

Familia, Quiero Aprender Sus Recetas: Detrás de Cada Receta Querida Hay Una Historia by Mason, Jeffrey

Mamá, Quiero Aprender Tus Recetas: Un Libro de Memorias Para Reunir Y Conservar Tus Recetas de Familia Favoritas by Mason, Jeffrey

Star Wars Wookiee Cookies Cookbook: The Complete Collection: 100+ Galactic Recipes from Han Sandwiches to Hoth Chocolate by Starr, Lara, Martin, Wesley, Davis, Robin

Shared Plates: Vibrant Recipes for Gathering by Valdes, Pilar

Mayo: 100+ Recipes for the Love of Mayonnaise by Berens, Abra

Recipes for Broken Hearts: The Healing Power of Food by

The Hbd Reset Cookbook: The Ultimate 16-Day Bible for Health and Perfect Weight by Ravenshear, Petronella

A Taste of New York: Places of Longing, Original Recipes and Insider Tips by Sieger, Nadine

The Sound of Love: 120 Italian Recipes Made with Love by Mariola, Max

The Purpose of Home: Beautiful Spaces for Gathering, Hospitality, and Everyday Grace by Start, Grace, Stoffer, Jean

Rooted in the Kitchen: Simple, Seasonal Recipes from the Ground Up by Sowards, Jessica

Better Than Bought: A Copycat Cookbook: Recipes Worth Skipping the Drive-Thru for by Layher, Maze

The Plant-Forward Handbook by Leniaud, Jerome, Jaunault, Frederic, Fontaine, Luc

Eat Your Veg: Over 100 Easy and Exciting Plant-Based Recipes from @Alfiecooks (a Cookbook) by Steiner, Alfie

Dinner at My Place: For Weeknights, Weekends & Whoever Shows Up (a Cookbook) by Nordheimer, Ryan

Barbecue University: The Steven Raichlen Master Course in Live-Fire Cooking by Raichlen, Steven

Less Is More: A Scrumptious Case for Simpler Cooking by Baz, Molly

Milk Street: The Science of the Perfect Recipe: Your Cooking Questions Answered Through Science--Plus 125 Recipes for Perfect Results by Kimball, Christopher

Tasty and Delicious Cute & Cozy Coloring Book: With 40 Adorable Drawings by Lachine, Jade

Cooking from Memory: Recipes and Recollections from a Vietnamese American Chef by Ha, Christine

Fiber: The Good Carb: The Easiest Upgrade to Better Health, with 150 Flavor-Packed Recipes by America's Test Kitchen

Baked in Vermont: Recipes and Sweet Revelations from My Baking School by Bullock-Prado, Gesine

Spud Man's Spuds for All Seasons: 40 Banging Seasonal Recipes by Spud Man

Chilled: Fresh Recipes for Sunny Days by McClelland, Katy

New Fashioned: Modern Twists on 100+ Southern Dishes (a Cookbook) by Phillips, Damaris

Sizzle: 65 Fired-Up Grill and BBQ Recipes for Delicious Flame-Cooked Food by Wilkinson, Becks

Classic Palestinian Cuisine: 25-Year Anniversary Edition by Nasser, Christine Dabdoub

Hand Me the Fork: Recipes for People Who Like to Cook and Love to Eat by DeVita, Maddy

Fireproof: Memoir of a Chef by Wagner, Jeremy, Duffy, Curtis

Forks in the Road: Michelin, the Motorcar, and the Invention of Destination Dining by Caplan, Nina

What's for Dinner? Budget: Save Money on Your Weekly Shop with 100 Delicious, Family-Friendly Recipes by Rossi, Sarah

Good Food: The Beans Cookbook: Over 60 Recipes to Make Beans Brilliant by Good Food

Bonded: The Craft of Whiskey and the Art of Hospitality by Welter, William

Dining Al Fresco: 100 Recipes and Tips for Outdoor Entertaining by Zizka, Maria

The Great Dumpling Debate: Definitions, Science, History and Local Recipes from Around the World by Kubiszewski, Ida, Costanza, Robert

The Great Dumpling Debate: Definitions, Science, History and Local Recipes from Around the World by Costanza, Robert, Kubiszewski, Ida

The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More by Maggie, Michalczyk

Brokey Budget Meals: Seriously Good Eats Made with Low-Brow Ingredients by Garza, Gustavo

Murder on the Menu: Dining with Hercule Poirot by Pierce, Karen

Walk Like a Chef: Recipes and Techniques for Becoming a Better Cook by Osaki, Musashi, Stoy, Jasmine

Anne of Green Gables Teatime: 100 Recipes for Kindred Spirits by Wise, Natalie

The Family Recipe Box: Over 100 Vintage Recipes and Timeless Traditions by Allredge, Cindy, Ritz, Corrine

The Pocket Christmas by Gemini

Ricky Lauren: Cuisine, Lifestyle, and Legend of the Double Rl Ranch by Lauren, Ricky

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Santa Claus Conquers the Martians by Melendez, Jarrett

Grandma's Best Comfort Foods: Handed-Down Favorite Recipes from the Comfort of Grandma's Kitchen by Gooseberry Patch