Entertaining in 2005

30-Minute Weekday Meals by Paré, Jean

Parties Of The Month: Memories For A Lifetime by Schuelie, Donna M.

Entertaining the Entertainers: What Goes On Before the Curtain Goes Up by Ferris, Craig, Garland-Ferris, Sundy

Sharing Scones and More by Clarke, Rosalie, Pogue, Beverly

The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them by Jensen, Janet, Wenger, Shaunda Kennedy

The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food by Oliver, Garrett

Cooking for Crowds For Dummies by Simmons, Dawn, Simmons, Curt

Authors in the Kitchen: Recipes, Stories, and More by McElmeel, Sharron

What Would Jesus Eat?: The Ultimate Program for Eating Well, Feeling Great, and Living Longer by Colbert, Don

French Food at Home by Calder, Laura

Astrological Gastronomy: Temperamental Cooking Explained by Rusk, James J.

El Biblioteca de Ideas: Rompehielos: Para Refrescar Tu Ministerio by Youth Specialties

Hen Party: An uncomplicated guide to entertaining other women. by Kear, Dani

Endings and Beginnings: A Collection of Delicious Desserts and Appetizers by Eustice, Victoria

So You Want To Impress!!!! by Topple, Steven M.

Mama Dip's Family Cookbook by Council, Mildred

Menus by Tilden, John H.