Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

French Cooking in 2021

Plat Du Jour: French Dinners Made Easy by Loomis, Susan Herrmann
French Women Diet: A Beginner's 3-Week Step-by-Step Guide for Weight Loss with Recipes and a Meal Plan by Hinderock, Stephanie
French And Italian Cookbook: 2 Books In 1: learn How To Execute Over 150 Recipes From Italy And France For Healthy And Light Eating by Tyler, Adele
French Home Cooking: 80 Easy Recipes Cookbook For Preparing At Home Traditional And Modern French Dishes, Bread And Desserts by Tyler, Adele
A Gascon Year: Février: Stories and Recipes from The Kitchen at Camont by Hill, Kate
The Quintessential French Instant Pot Cookbook: Exquisite French Recipes to Cook in Your Instant Pot by Freeman, Sophia
Mustard: A Treasure from Burgundy by Bortoli, Bénédicte
Letters From Languedoc by Burton, Howard
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking by Buford, Bill
A Table: Recipes for Cooking and Eating the French Way by Peppler, Rebekah
Le Festival Cookbook: A Book of Franco-American Recipes by
Vietnamese And French Cookbook: 2 Books In 1: Learn How To Prepare Traditional Recipes From Vietnam And France by Blanc, Maki
Croissant Dozens by Tian, Jialin
The Alice B. Toklas Cook Book by Toklas, Alice B.
French Cookbook: 70 Easy Recipes For Classic And Modern Dishes From France by Yang, Emma
Cocktail Hour Meets ... L'APÉRO by Cooper, Jeremy, Klausner, Andy
French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More by Wilkinson, Molly
French And Nordic Cookbook: 2 Books In 1: 140 Recipes For Preparing At Home Traditional Food From Scandinavia And France by Yang, Emma
Tapas And French Cookbook: 2 Books In 1: 140 Recipes For Preparing At Home Traditional Food From Spain And France by Yang, Emma
The Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepes by Costlow, Ann
French Cookbook: Authentic Food From France In 75 Easy Recipes by Zein, Maya
The Physiology of Taste by Brillat-Savarin, Jean-Anthelme
The Ultimate French Recipe Collection: Seriously Delicious French Recipes You Need To Try: French Home Cooking Book by Stalker, Lloyd
Your Parisian Kitchen: The Fantastic French Cookbook For The Home Cook: French Home Cooking Recipes by Carrilo, Babette
Guide To Make Dessert Recipes Easily: Follow To Make Dessert In Simple Way: Easy Dessert Recipes At Home by Lourentzos, Makeda
Seasoned French Cook: Breakfast To Dessert Recipes: Get Started With Cooking by Henjes, Alise
Colorful Taste: Delicious French Recipes: French Diet by Curle, Franklin
Food In Provence: Classic Dishes From Provence To Try This Season: Provence Travel Guides by Clerc, Carmen
Complete Guide To Provencal Cuisine: Enjoying The Good Life And The Food: Povence France Cuisine by Letersky, Maria
Sous Vide Cookbook: 600 Easy Foolproof Recipes to Cook Meat, Seafood and Vegetables in Low Temperature for Everyone, from Beginner to Advanced by Marchesi, Sophia
French Dessert: Recipes For Choux Pastries: French Food Guide by Zia, Lenny
Le Festival Cookbook: A Book of Franco-American Recipes by
Let's Cook French: Everything Easy French Cookbook by Tacy, Layla
Maman: The Cookbook: All-Day Recipes to Warm Your Heart by Sormonte, Benjamin, Marshall, Elisa
Life in a French Country House: Entertaining for All Seasons by de Castellane, Cordelia
French Bread Baking for Kids: Learn Delightful Recipes That Will Fill Your Home with an Attractive Smell of Freshly Baked French Bread by Books, Goldink
Cheffes de Cuisine: Women and Work in the Professional French Kitchen by Black, Rachel E.
Gabriel Kreuther: The Spirit of Alsace, a Cookbook by Ruhlman, Michael, Kreuther, Gabriel
Septime: La Cave, Clamato, d'Une Île by Cohen, Benoit, Grébaut, Bertrand, Pourriat, Théophile
Leckere Crêpes - Leicht Gemacht: Die besten herzhaften und süßen Rezepte by Lorenz, Christine
World Food: Paris: Heritage Recipes for Classic Home Cooking [A Parisian Cookbook] by Oseland, James
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated by Team of Chefs at Lenôtre Paris
French Food for Everyone: le dîner by Michels, Mardi
The Complete French Macarons Cookbook: 100 Classic and Creative Recipes by Wong, Natalie