General Regional Cooking in 2003
Cooking Around the World All-In-One for Dummies
by
Feniger, Susan, Siegel, Helene, Milliken, Mary Sue
Camembert: A National Myth Volume 4
by
Boisard, Pierre
All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
by
Nelson, Kay
Simply Bishop's Easy Seasonal Recipes
by
Bishop, John, Green, Dennis
