Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Grilling in 2012

The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-South by
The Slaw and the Slow Cooked: Culture and Barbecue in the Mid-South by
The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills by Devon, Bob
Weber's Smoke: A Guide to Smoke Cooking for Everyone and Any Grill by Purviance, Jamie
Hot Sauce!: Techniques for Making Signature Hot Sauces by Thompson, Jennifer Trainer
Smoking Meat: The Essential Guide to Real Barbecue by Phillips, Jeff
Rotisserie Grilling: 50 Recipes For Your Grill's Rotisserie by Vrobel, Mike
Michael Symon's Carnivore: 120 Recipes for Meat Lovers: A Cookbook by Symon, Michael, Trattner, Douglas