Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Italian Cooking in 2014

An Italian Mama's Cookbook: Now you too can cook like an Italian Mama! by Benton, Nancy L.
Verdure by Vitetta-Miller, Robin, Vitale, Gioietta
Riso by Vitale, Gioietta, Lawley, Lisa
Low-Carb Italian Cooking: with The Love Chef by Anthony, Francis
Venice on a Plate: But What a Plate! by Rocca, Enrica
Extra Virgin: Recipes & Love from Our Tuscan Kitchen: A Cookbook by Mazar, Debi, Corcos, Gabriele
Slow and Fresh: Recipes from Northern Italy by Gaudio, Giovanni
How We Eat. Come Mangiamo Noi by Frasca, David
Tiramisu Recipes from Italian Friends and Family by Munzittu, Martina
The Italian Cook Book: The Art of Eating Well (1919) by
The Complete Distiller (1757) by Cooper, Ambrose
Sweet Sicily: Sugar and Spice, and All Things Nice by
The Gluten-Free Italian Vegetarian Kitchen: More Than 225 Meat-Free, Wheat-Free, and Gluten-Free Recipes for Delicious and Nutritious Italian Dishes: by Klein, Donna
Italian Cuisine Cookbook: Modern to Classic Easy Recipes For Busy People (Large Print Edition) by Mantini, Sophia
Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter by Wharton, Rachel, Di Palo, Lou
Segreto Italiano: Secret Italian Recipes & Favorite Dishes by Zwicke, Daniel Bellino
Italian Cooking for the American Housewife: Italian Cooking 1: Mediterranean Cuisine by Wichert, Paul
The Recipes of the Mafia: The secret plates of the 'Ndrangheta by Ponte, Lino
Chloe's Vegan Italian Kitchen: 150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics by Coscarelli, Chloe
How to Eataly: A Guide to Buying, Cooking, and Eating Italian Food by Eataly
Flour + Water: Pasta [A Cookbook] by McNaughton, Thomas, Lucchesi, Paolo
Adelina's Kitchen Dromana: Dolci from my Italian Kitchen by Pulford, Adelina
Calabria in Cucina: The Flavours of Calabria by Oliveri, Valentina
Never Trust a Skinny Italian Chef by Bottura, Massimo
San Diego Italian Food: A Culinary History of Little Italy and Beyond by Montana, Maria Desiderata
Chop, Sizzle, Wow: The Silver Spoon Comic Cookbook by The Silver Spoon Kitchen, Stevens, Tara
La Famiglia Ricette: An Italian Culinary Travel Cookbook by Threston, T. R.
The Best Pasta Sauces: Favorite Regional Italian Recipes: A Cookbook by Negrin, Micol
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, De by Gemignani, Tony
Made in Italy: Over 80 Authentic Recipes from the Heart of Italy by Colloca, Silvia
Cook Italian wIth Me by Russo, Linda L.
Gino's Italian Escape: The Beautiful North by D'Acampo, Gino
Gravy Wars: South Philly Foods, Feuds & Attytudes by Ranalli, Lorraine
The Pork Chop in the Window by Carnevale, Gloria
It's All Good: A Cookbook for Friends and Family, Grayscale Edition by Lednak, Amelia Landi