Cookbooks General in 2026

50 superbes pièce montée de pâtisserie de luxe tome 2: Tome 2 by Seraf, Ressan

Summer book by Yaroshik, Helen

Simple Kids' Lunches: Quick, Nutritious Meals for School Lunches by Crezia Home

The French Viennoiserie Baking Book: Foolproof Croissants, Pain au Chocolat, Brioche, and Buttery French Pastries Made Simple for Home Bakers by Laurent, Aiden

Odette: Terroir to Table, Heart to Plate [A Cookbook] by Royer, Julien

Wok & Harmonie: 10 Unverzichtbare Chinesisch Rezepte: Einfach. Authentisch. Kostlich by Lim, Elizabeth Mei Ying

Leaves, Beans, and Dreams by Bugeja, Alex

The Leading Causes of Death by Jensen, Brandon

Das Männer-Grillbuch ohne Schnickschnack: 80 einfache und kräftige Rezepte für Fleisch, Würstchen, Burger, Spieße, Fisch, Beilagen, Dips und entspannt by Bäumer, Konrad

Bread by Wells, Johnathan

Recipes For Pressure Cookers by Bugeja, Alex

Bowls of Shit by Powell, Neil

Culinary Man and the Kitchen Brigade: Normative Subjectivity in Western Fine Dining Traditions by Fallon, Jordan

Your First 30 Days Glp-1 Feel Better from Day One: Practical guidance for reducing side effects, protecting muscle, and staying energized by Eubank, C. S. S.

High Protein Overnight Oats: 2000+ breakfasts with easy, protein-packed recipes for balanced, stress-free mornings and long-lasting energy by Hart, Sophia

Jeanne's Favorite Recipes by Borgal, Valerie J.

The Cheese Files: The History and Recipes of Cheese by Wells, Johnathan

Baby-Led Feeding Made Simple: From First Bites to Family Meals - The Complete Guide to Confident, Happy, and Healthy Eaters by Willow, Clara

The Food Cost Formula: An Executive Chef's System for Food Cost Control, Menu Engineering & Restaurant Profitability by Lockard, Michael

The Dollar Store Gourmet by Spillman, Trina

Lunchbox Fácil y Deliciosa: 40 Recetas Saludables y Rápidas que los Niños Sí Quieren Comer by Desconocido, Autor

The vegan pleasure- Part 3 (Desserts) by de Cesare, Rosanna

The Complete Phoenix Chicken Guide: Everything You Need to Know About Phoenix Chicken Care, Nutrition, Coop Management, Temperament, Breeding, Groomin by M. Smith, Arden

Two Species, One Kitchen by Bergstrom, Kelsey

The Complete Beginners to Expert Bernedoodle Handbook: Everything You Need to Know About Raising, Training, Grooming, Feeding, and Living Happily With by M. Smith, Arden

Two Species, One Kitchen by Bergstrom, Kelsey

The Sourdough Bread Bible for Beginners: Your Foolproof Guide to Crusty, Golden and Delicious Artisan Loaves From Your Own Oven Easy Sourdough Baking by Highfield, Alan

Intentional Kitchen by Lynne, Jessica

The AI-Powered Restaurant: Save Time, Increase Profits, Delight Guests by Enterprises, Robert Charles

Complete After 9-5 Budget Meals: Affordable Kitchen Solutions Featuring Quick Prep Dishes, Portion Smart Ideas, and Everyday Nutrition Tools for Worki by Cunningham, Kevin D.

21 Lessons From 21 Years in the Restaurant Business by Timo, Hensan

The Complete Jerboa care Manuel: Everything you need to know about raising, feeding, housing, training, grooming, handling, and keeping healthy happy by Williams, Christie O.

Benriner Japanese mandoline user guide: A Step-by-Step Guide to Safe Use, Professional Slicing Techniques, Cleaning, Maintenance, and Mastering Precis by Alawe, J. a.

Kuchnia po japońsku: Proste przepisy na japoński grill - grillowanie, sosy i marynaty Yakiniku bez tajemnic by Tou Pl, Ben, Cue Pl, Barnaba

Gluten-Free One-Mix Main Courses: Gluten-, Dairy-, and Soy-free Recipes for Everyday Dinners by Kuehn, Diane M.

Herrlich Hosting: Hosting Anyone, Anywhere, Anytime by Kleeberg, Hannah

Still Working in Wine: Twenty Years Later by Zio, Hillary

Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo by Halley, Max

Complete Guide to Home Canning and Preserving (Second Revised Edition) by U S Dept of Agriculture

One Dish Four Ways: Classic Recipes Reimagined for Every Season by Desmazery, Barney

Plat Du Tour: Over 70 Timeless Regional French Recipes by Brahimi, Guillaume

Nothing Matters But Delicious: A Radically Honest Cookbook by Baxtrom, Greg

Complete Guide to Home Canning and Preserving (Second Revised Edition) by U S Dept of Agriculture

Eisgenuss wie aus der Gelateria: Cremige Rezepte mit Schokolade, Beeren, Vanille und feinen Sommeraromen by Hoffmeister, Mara

Das große Eiscreme Kochbuch: 100 einfache Rezepte für cremiges Eis, Fruchteis, Schokoladeneis, Joghurt-Eis und süße Familienlieblinge by Winterfeld, Elisa

Saving Three Birds with One Stone: H3u by Iyer Ph. D. Mph, Kanak

Recipes that Heal the Body: Over One Hundred Recipes for Radiant Health by Vogt, Silma

Das Doppelkammer-Airfryer Kochbuch für Familien: 123 einfache Rezepte aus zwei Körben - für stressfreie Abendessen und den schnellen Alltag by Sonnenberg, Clara

Das einfache Dual-Zone-Heißluftfritteuse Kochbuch: 108 einfache Rezepte für komplette Mahlzeiten aus zwei Körben - ideal für Anfänger, Familie und Fei by Winterfeld, Elias

Extend Your Health Span--Without Prescriptions Lessons from Nutrition Investigator: Why the FDA and Big Pharma Want You to Be Sick by Ordman, Roc

Recipes that Heal the Body: Over One Hundred Recipes for Radiant Health by Vogt, Silma

The Secret Lives of Kitchen Tools: A Fun Guide to Everyday Cooking Hacks and Tricks by Malchi, Florence

The Complete Homemade Dog Meal Guide: Vet-Approved Recipes for Nutrition and Happy Pets by Lakewood, Sandra A.

Le plaisir végétal- Partie 3 (Pâtisseries) by de Cesare, Rosanna

A Taste of Home: Comforting Recipes, Bold Flavors, and Memories Made Around the Table by Rodamer, Ashley Ann

Zwei Zonen. Jeden Tag ein einfaches Essen.: Das Dual Zone Airfryer Kochbuch für 365 Tage knusprige Hauptgerichte, Beilagen, Snacks und Familienfavorit by Ehlers, Maren

Charred: A Whipped and Sipped Mystery by Gottlieb, G. P.

CUISINE DE FOND DE PLACARD 60 Recettes Économiques et Anti-Gaspillage: Conserves, Pâtes, Riz et Légumineuses. Cuisiner Bon et Sain Sans Courses, Même by Aullinot, Gilbert

Campfire Cocktails: Craft Drinks and Fireside Sippers for Your Next Outdoor Adventure: 75 Easy Camp Cocktails, Hot Drinks, and Non-Alcoholic Sippers by Wren, Mikaela, Wren, Rob

The Art of Viennoiserie: A Complete History, Culture, and Craft of France's Most Beloved Pastries by Peridore, Stephen

The Complete Guide to Making Tallow: A Beginner's Step-by-Step Handbook for Rendering, Storing, and Using Traditional Tallow by Reed, Samuel

Gelato wie aus der Gelateria: 110 cremige Rezepte für Pistazie, Stracciatella, Fior di Latte, Schokolade, Früchte und italienischen Eisgenuss zu Hause by Mertens, Caroline

Only Food & Booze: The truth about the industry that feeds you by Logan, Ben

L'Alchimie du Lait: Le Grimoire Complet du Fromager Artisanal by Nait Sidi Ahmed, Reda

Physiologie des Champagners: von zwei Wassertrinkern by Lurine, Louis

Chinese Cuisine/中国菜 by 许长麟主编

Gathered at the Table: A Collection of Global Home Recipes by Cassidy, Princess M.

The Catalan Table (Large Print Edition) by Sunyer Ollé, Alba

The Pocket Cantonese Kitchen Cookbook: Dim Sum, Wok Classics & Hong Kong Comfort Food by Sabil, Shatee

- Les tartes sucrées -: Chef Jako by Jakobowski, Maxime

The Little Dordogne Kitchen by Croizet

101 Saladas para saúde: Receitas Completas para Nutrir, Curar e Transformar sua Alimentação Todos os Dias by Amorim, Wanderley Gomes de

LOOK AT YOUR FOOD A Journey Through the Tables of Ancient Nations by Alazzawi, Aseel

Let the Right One Simmer, Volume 1 by

Fast Meals and Quick Snacks: A Cookbook for Teens by Catherine Doyle

2023 Food Code by Us Food and Drug Administration, Fda

Veggie Recipes For Classic And Modern Food: Simple and Satisfying Ways to Eat More Veggies by Marie I Bublitz

Taste of Home America the Tasty: Embark on a Culinary Journey Across America with America the Tasty! Compact Format, Big Value by

Healthy Everyday High Fiber: 70 Delicious Recipes Designed with Nutrition in Mind by Dk

Money-Saving Main Dishes: Recipes Designed to Get you Cooking in the Kitchen by Richard D Hines

The International Jewish Cookbook: Recipes According to the Jewish Dietary Laws with the Rules for Kashering by Florence Kreisler Greenbaum

Kapusta / Cabbage by Timoshkina, Alissa

Dinner, Solved: Fast and Flexible Recipes for Every Day in 10, 20, 30 or 40 Minutes by Dingwall, Holly

Broke Vegan: Over 100 Plant-Based Recipes That Don't Cost the Earth by Sidey, Saskia

A Spoonful of Everywhere: An Immigrant Chef's Journey Through Global Cuisine (75 Continental Recipes from the Heart) by Salum, Abraham

Cooking the Borderlands: Spice and Smoke Between Mexico and the States by Zepeda, Claudette

School of Wok: Jeremy Pang's Chinese Kitchen: Simple Techniques. Delicious Recipes by Pang, Jeremy

Cook the Seasons by Test Kitchen, Hoffman Media

Retro Recipes: Vintage Dishes with a Modern Twist by Hicks, Bobby

Grill: Easy Grilling, Big Flavor by Oliver, Jamie

The Rebel Diet Meal Prep Cookbook: Eat Healthier, Save Money, Lose Weight by Xavier, Benji

"Simple Kitchen Hacks - The Complete Home Kitchen Handbook" by Gaz, Ami

Heart & Soul Food: Tales of Food, Family, and Friends to Warm Your Heart and Soothe Your Soul by Browning, Peggy Elaine

Guard Your Health With Wise Food Safety Routines by Ufomadu, Udo

Grab a Spatula and Cook: A Cookbook by Noah T Hurst

Chafing-Dish Dainties: With Illustrations Of Original Dishes by Janet M Hill

How to Make Chocolate: Delicious and Easy Recipes by Jessica V Kim

The Art of Cooking Healthy Food: Kitchen-Tested Recipes for Living and Eating Well Every Day by Casey K Davis

The Baking Book: Classic Cookies, Novel Treats, Brownies, Bars, and More by Beverly M Morones

The Modern Cookbook: Over 400 Recipes by Jenny a McNerney

Start Cooking Home: Satisfy Your Tummy with Home-Cooked Food by Stephanie J Black

Food's Good Side: Cooking with Love by Glenda M Coulter

Summer Recipes: Healthy Recipes for Healthy Living by Doris C Moore

Eat to Live: Quick, and Delicious Recipes by Sharon J Cuthbertson

It's Cooking Time: Healthy Food for Good Live by Tony K Walker

The Simply Good Air Fryer Cookbook for Seniors: 70 Effortless 5-Ingredient Recipes for Delicious Everyday Meals After 60 - Large Print Edition with 30 by Tanner, Sylvia

The Laurel Health Cookery: A Collection of Recipes for the Preparation of Non-Flesh Foods by Evora Bucknum Perkins

Cooking with Legacy: The Lorick Tradition by Lorick, Constance

Das Gasgrill-Gourmetbuch: Das Handbuch für echte Grillmeister: Von saftigen Steaks bis zu perfekten Burgern für die ganze Familie by Rossi, Giovanni

The Compleat Cook: Expertly Prescribing The Most Ready Wayes, Whether Italian, Spanish Or French by Hannah Woolley

Culinary Canvas: A Palette of Flavors by Alberta R Kirkland

Eggcellent Eats: Macaroni, Omelette, and Cheese Creations by Anita T Walker

Harvest of Flavor: A Culinary Exploration of Living by Guadalupe R Cambridge

Practical and Detailed Homemade Bread Guide by Khan, Zulfiqar

The IBD Dog Diet Guide: Easy Homemade Recipes and Nutrition Tips for Dogs with Sensitive Stomachs by Smith, Melanie

Beyond the Steak: Adventures in Meaty Cuisine by Ruth a Burkhart

My First Fish Tank: The Complete Freshwater Aquarium Beginner's Guide: Step-by-Step Setup, Water Chemistry Made Simple, and Easy Fish Care to Build a by Bayar, Uudamtal

The Art of German Cooking and Baking by Susan R Huffman

Convenient Bread Based Meal Ideas by Khan, Zulfiqar

Freeze Drying for Beginners Made Simple: Learn How to Preserve Food, Build a Long-Term Survival Pantry, Reduce Waste, Save Money, and Create Family-Fr by Crest, Miller

Süße Verführungen ohne Zucker - Band 2: Zuckerfrei Backen: Über 30 moderne Lieblingsrezepte für Kuchen, Kekse & Gebäck - für Diabetiker und alle, die by Kitchen, Healthy

How to Make Tallow Bible For Beginners: Render, Purify, Store, and Use Traditional Animal Fat for Cooking, Soap Making, Skincare, and Homestead Living by Ezra, Johnson

Il ricettario proibito dell'Intelligenza Artificiale by Cionfoli, Pietro

Hereford Cattle Handbook: The Complete Guide to Raising, Feeding, Breeding, Housing, Managing, and Caring for Healthy and Productive Hereford Cattle by D. Rennard, Caroline

Dikt å nyte: Smakfulle og sanselige dikt med et hint av krydder by Bielska, Irena Malgorzata

Alpaca Handbook: The Ultimate Guide for Beginners and Experienced Breeders on Raising, Caring for, Managing, and Profiting From Alpacas by D. Rennard, Caroline

Ayrshire Cattle Handbook: The Ultimate Guide for Beginners and Experienced Farmers on Raising, Breeding, Managing, and Profiting From Ayrshire Cattle by D. Rennard, Caroline

Bison Keeper's Handbook: The Ultimate Guide for Beginners and Experienced Ranchers on Raising, Managing, Breeding, and Caring for Healthy Bison Herds by D. Rennard, Caroline

The Ultimate Turkey Handbook: The Complete Guide to Raising Healthy, Productive Turkeys Through Proper Feeding, Housing, Health Management, Behavior, by Ashforde, Tristan

She Needs to Eat and So Do You: Lightened-up Comforts and High-protein Favorites by Pepito, Michelle

Dishes and Beverages Of The Old South: From Southern Foodies to Amateur Chefs by Martha McCulloch-Williams

Penny's Kitchen by Brown, Kristin L.

Eating Like Your Great-Grandparents for Better Blood Sugar: Traditional Foods, Simple Meals, and Old-Fashioned Habits for Modern Health by Rhea, V.

Our Favorite Blueberry Recipes by Gooseberry Patch

Tasteatlas' 100 Legendary Restaurants and Their Iconic Dishes by Tasteatlas

2027 Gooseberry Patch Appointment Calendar by Gooseberry Patch

The Beginner's Guide to Quail Farming at Home: Housing, Feeding & Egg Production Explained by Foster, Hannah B.

Sweet Spicy Sticky: Over 60 Crave-Worthy Recipes from Wings & Ribs to Drizzles & Dips by Ryland Peters & Small

Amish Family Table: Traditional Breakfasts, Soups, Casseroles, Breads & Desserts by Lapp, Mary, Daigle, Sara

The College Kitchen: 70 Budget-Friendly Meals for Your Air-Fryer, Microwave, or Slow Cooker by Dk

There Are No Eggs in This Cookbook!: 50 Protein-Packed Egg-Free Recipes by Fritch, Amy

The Italian Table: 100 Classic Recipes Celebrating the Spirit of Italy by Randall, Theo

Chetna's 5-Ingredient Indian: Delicious Recipes Made Easy by Makan, Chetna

Umami: Game-Changing Recipes for Intensely Satisfying Food by Santini, Laura

Pasta Therapy: Over 100 Nourishing Recipes for Relaxation, Calm and Healing by Barbato, Isabella

Japanese Comfort Cooking: An Opinionated Guide to Modern, Homey, Classic Japanese Recipes by Salat, Harris, Ono, Tadashi

Niagara Wine + Food: Signature Recipes from Ontario's Iconic Terroir--A Cookbook by Kaiser, Magdalena

Apéro Créole: Facile et Savoureux by Ursulet, Nina

Quick Flavors & Homestyle Recipes: Easy ideas to cook something delicious every day by Elion, Marcus

Schnelle Aromen & Hausgemachte Rezepte: 40 einfache und köstliche Gerichte, in wenigen Minuten zubereitet by Elion, Marcus, Marin, Luca

Saveurs Rapides & Recettes Maison: 40 recettes simples, rapides et pleines de goût by Elion, Marcus, Marin, Luca

Itacoatiara: História, Cultura e Desenvolvimento no Coração do Amazonas by Aquino, Morientes

Sabores Rápidos & Recetas Caseras: 40 platos simples y deliciosos listos en pocos minutos by Elion, Marcus

Table Settings & Centerpieces: Set a Beautiful Table for Any Occasion: The Ultimate Guide to Entertaining, Dining Etiquette, and Elegant Decor by Malchi, Florence

The Ultimate Coffee Maker Buyer's Guide 2026: "A Practical, Beginner-Friendly Guide to Choosing the Right Coffee Machine, Brewing Better Coffee, and A by Mercer, Sandra O.

No-Brainer Meal System for Busy Moms: 30+ Simple, Balanced Meal Ideas, Easy Food Swaps, and 10-Minute Stress-Free Recipes for Kids Ages 0-10 by Kennard, N.

How to Become a Professional Chef: A Comprehensive Guide to Culinary Success: How to Become a Professional Chef: A Comprehensive Guide to Culinary Suc (Large Print Edition) by Pro, The Hosting

The Best Book for Cooking Techniques (Large Print Edition) by Pro, The Hosting

The Hotel St. Francis Cookbook: Expression to The Art of Cookery by Victor Hirtzler

Miss Parloa's New Cookbook: Guide to Marketing and Cooking: Principal of The School of Cooking in Boston by Miss Maria Parloa

Recipes for Balanced, Flexible, Feel-Good Meals: A Cookbook by Lilia S Weingartner

Over 250 Ways to Cook and Serve Fish and Other Productions of the Sea: A Choice Collection of Recipes, Representing the Latest and Most Approved Metho by Mary W Anderson

Doppelkorb-Airfryer XXL ohne Küchenchaos: 1000 Tage einfache Zwei-Zonen-Mahlzeiten mit Hauptgericht & Beilage, Sync-Zeiten, Garwerten und Anfänger-Tip by Hoffmann, Lena

Doppelkorb-Airfryer Partyküche ohne Timing-Stress: 1000 Tage einfache Snacks, Wings, Nuggets, Gemüse-Häppchen und Dips - mit Sync-Zeiten für Gäste by Feldmann, Jonas

Ninja Doppelkorb-Fischküche ohne Garstress: 500 Tage einfache Fisch-, Garnelen- & Gemüsegerichte mit Sync-Zeiten, Garwerten und sanfter Gargradkontrol by Seefeld, Mareike

My Cooking Recipe Book: Irresistible and Wallet-Friendly Recipes by Ed T Smith

Buon Appetito: Practical Recipes of the Italian Cuisine by Fernande G Eley

The Cookbook that Delights Your Taste: Creative Guide to Cooking by Kevin C Crowder

Craft Beer Cookbook by Kandutsch, Charles M.

The Complete Sugar Gliders Care Bible: The Ultimate Guide to Raising Healthy, Social, and Well-Adjusted Sugar Gliders Through Proper Housing, Nutritio by M. Dotson, Jordan

The Ultimate Squirrel Care Bible: A Comprehensive Guide to Raising Healthy, Active, and Well-Adjusted Squirrels Through Proper Housing, Nutrition, Enr by M. Dotson, Jordan

The Complete Donkey Care Bible: The Ultimate Guide to Raising Healthy, Well-Adjusted, and Productive Donkeys Through Proper Nutrition, Housing, Health by M. Dotson, Jordan

The Complete Green Tree Python Care Bible: The Ultimate Guide to Raising Healthy, Well-Adjusted Green Tree Pythons Through Proper Housing, Nutrition, by M. Dotson, Jordan

Australian Shepherd Keeper's Bible: A Complete Guide to Australian Shepherd Ownership, Training, Nutrition, Health Care, Behavior Management, and Life by M. Dotson, Jordan

Recipes that Reminds You of Childhood: Complete Cookbook Recipes by Bonita J Henderson

Miss Beecher's Housekeeper and Healthkeeper: Recipes for Economical and Healthful Cooking by Miss Beecher

The Cooking Manual of Practical Directions for Economical Every-Day Cookery by Juliet Corson

Food for Thought: More Home Cooking by Cheryl D Batton

Gastronomic Gatherings: Entertaining with Style by Heather a Allen

Beyond the Baker's Basics: Advanced Dessert Delicacies by Christina P Tilton

500 Super Easy Homemade Recipes by Linda R Williams

Family Cooking: Cooking With Family and Friends by Amanda B Litton

Breakfast of Champions: Favorite Recipes to Start the Day by Sandra G McNish

Let's Eat: Recipes to Fill Your Heart and Home by Mary J Hubbard

21 Jours de Menus Plaisirs by Lebrun, Stéphanie

Coffee Tasting Journal: Track Brews, Flavor Profiles, Brewing Recipes & Coffee Quotes by Baum, Inge

The Complete Betta Fish Care Bible: The Ultimate Guide to Betta Fish Care and Ownership Through Proper Aquarium Setup, Water Quality Management, Nutri by M. Dotson, Jordan

You Can Cook Better: My Cooking Recipe Book by Wanda J Moore

The Conti Family Favorite Recipes by Lauren Gregg, Susan Conti and

The Waste-Free Kitchen: Practical Strategies for Saving Money and Wasting Less Food by F. Virello, Arden

25 Lieblingsgerichte zum selber kochen: Die Einsteiger Edition by Küchenfreunde, Die

25 Lieblingsgerichte zum selber kochen: Die Hobbykoch Edition by Küchenfreunde, Die

Specialty Desserts from Around the World: Easy and Authentic International Sweets to Make at Home by Malchi, Florence

The Prep and Cook Handbook: Mastering the Basics by Gerard a Coleman

Around France in 80 Plates by Jose, Boby