Cookbooks General in 2026

Around France in 80 Plates by Jose, Boby

Orofino's The Uncommon Italian Restaurant: Cookbook by Orofino, Michael

Around France in 80 Plates by Jose, Boby

Le Guide Complet de la Gastronomie Et de la Culture Pour La Coupe Du Monde 2026 by Keir, Clyde

Meatopia: A Meat Odyssey by Liane J Pixley

The Complete Electric Pressure Canning Handbook 2026: Master Home Food Preservation with 100+ Safe Recipes for Vegetables, Fruits, Meats & Pantry Stap by Northcott, Evelyn

Forest Kusum: Collected Stories & Recipes: An Anthology of Traditional Stories & Recipes by Das, Abhimunya

Holiday Heat by Walker, Imani

My Life, My Food, My Kurdistan by Zebari, Chiman

Allein & zu zweit aus dem Airfryer für Senioren: 500 Tage milde Kleine-Portionen-Gerichte mit wenig Vorbereitung, klaren Garzeiten, weichen Zutaten & by Feld, Monika

Sweet Breakfast Delights: Complete Guide with 100 Recipes for Muffins, Pancakes, and Brioches to Start Every Morning with a Smile by de Rosa, Carla

The Practical Guide to Goat Farming on Small Acreage: Housing, Feeding & Daily Management for Beginners by Foster, Hannah B.

Love is the main ingredient by Nolan Ryan, Lenore

Latte Art Mastery: The Complete Guide to Pouring Beautiful Coffee at Home by Malchi, Florence

Airfryer ohne Rätselraten für Anfänger: 365 Tage einfache Grundrezepte mit klaren Garzeiten, wenigen Zutaten, Fehlerhilfe & sicheren ersten Schritten by Berger, Ruth

Zart & mild aus der Heißluftfritteuse für Senioren: 365 Tage einfache Airfryer-Gerichte für 1-2 Personen mit weichem Gemüse, kleinen Portionen, sanfte by Berger, Ruth

Living the Locavore Lifestyle by Ingram, Bruce, Ingram, Elaine

La Caponata Siciliana: non esiste by Puleo, Ivana

Cozy Autumn Recipes by Publications, MVD

The Cretan: Inspired Recipes from Cretan Cuisine by Zeibeki, Patra

Hispanic Heritage Recipes by Publications, MVD

Emily's Cooking: How to Make Food Your Kids Will Actually Eat: Over 100 Snacktivities, Lunchboxes and Food Hacks by Mauree, Anouska Emily

Northeastern Forager's Cookbook: The Best Recipes Using Wild Edibles from Maryland to Maine by Naha-Koretzky, Debbie

Complete BBQ Made Easy: A Family-Friendly BBQ Handbook by Edwards, Dean

Chuck's Flavor Train: Your Ticket to Smokin' Hot Barbecue by Matto, Chuck

The Backwoodsman Cookbook: 125 Recipes Inspired by the Outdoors by The Backwoodsman

One Pan Feasts: Easy Entertaining for Any Occasion by Franks, Dominic

Cooking from Scratch: A Careful Selection of Useful Recipes by Boudy, Toya

The Fiber Formula: Eat Your Way to Better Health Through the Power of Fiber by Lambert, Rhiannon

Salads for All Seasons: French-Inspired Recipes to Enjoy by Stacey, Alexandra

Fabulous Parties n a Budget by Perkins, Lori

The Crust of the Matter: Simple Sourdough Recipes and Tips for Every Home Baker by Radcliffe, Anita

Guide d'initiation aux champignons sauvages du Québec by Duval, Guylaine

Pizza artesanal em 4 passos: Como a longa e natural fermentação fazem a diferença by Chagas, Bruno

Best You Naturally: A Guide to Becoming the Best Version of Yourself- Naturally by McMullen, Wally

Breakfasts Ideas by Dominguez, Ron

Mediterranean Flavors: Simple, Delicious and Vibrant Recipes Made with Fresh Ingredients and Aromatic Spices by Publications International Ltd

The Complete Canine Nutrition Guide: How to Feed Your Dog for Better Health, Energy, Longevity, and Disease Prevention by Hartwell, Amelia

The Complete Campsite Guide Book UK 2026: Scenic Camping Destinations, Motorhome-Friendly Sites, Family Escapes, Coastal Retreats, and Outdoor Adventu by Oliver J Hawthorne

The Pop-Up Shop & Farmer's Market Vendor Blueprint by Revenue Ready Kitchen

Breakfasts Ideas 2 by Dominguez, Ron

Super Easy Air Fryer: Simple Recipes for Everyday Meals by Publications International Ltd

The Low Cholesterol Cookbook and Action Plan: The complete 4-week meal plan to lower your cholesterol naturally with delicious, heart-healthy recipes by Eliza Thornwell

The Mason Jar Liver Cleanse: The 7-Day Prep-Ahead Protocol to Flush Toxins, Reduce Inflammation, and Reset Your Health on a Busy Schedule by Strong, Ashley

Happiness is Homemade: The Home Cook's Guide by Adriana B Collier

The Irish Mammy Cooks Cookbook: 100 Recipes That Taste of Home by Drumgoole, Orla

L'Auberge de l'Ill: 65 Recipes Straight from the Water's Edge by Haeberlin, Marc

The Small Batch Kitchen: Cooking For Two: Meat Pies & Deli-Style Sandwiches by Snow, Joann

Homemade Sourdough Bread: From starter Création to Perfect Loaves by Chainay, Sébastien

Follow the Fenceline: Tracing the Path Back Home by Johnson, Julianne J.

Sous vide a casa: 90 ricette complete by Picelli, Cristian

Cream First: The Definitive Case For Doing It Properly by Bevan, James

Creamos Salud una Verdad a la Vez by Negrón, Ana M.

From Backyard to Homestead 2026: A Beginner's Roadmap to Food Security and Sustainable Living by Paul, Luda J.

Food, Feelings & Healing: Finding Comfort, Balance & Healing Beyond the Plate by Germain, Makeda

Jabones Medicinales Caseros by Dos Santos, Rafael

A Bite of Love: Faith, Food & Fellowship Made to Nourish Body and Soul by McArn, Cheree R.

The Simplicious Cookbook: A Collection of Veggie-Rich and Nutrient-Dense Recipes by Lawson, Denise

Drizzle: Olive-Oil-Infused Recipes from Across the Mediterranean by Fulton Vachon, Sarah

Pizza Love: 100+ Recipes Perfected for the Home Cook by Spizzirri, Leo

Solid Wiggles: Recipes and Techniques for Phenomenal Jelly Shots and Cakes by Schramm, Jack, Derman, Jena

Generational Farming, Family & Recipes: Homesteading by Slomba-Murray, Wendy

Stir, Heat, Devour by A'Cor, Em S.

The Jack-O'-Lantern Kitchen by Petchinsky, Matthew

Forgotten Wild Food Cooking: Old-World Recipes and Traditional Techniques for Turning Foraged Ingredients into Everyday Meals by Rhea, V.

Alpacas Care for Beginners: The Complete Guide to Raising Healthy Alpacas Through Proper Housing, Nutrition, Pasture Management, Behavior Understandin by M. Hartwell, Weston

Snail Care for Beginners: The Complete Guide to Raising Healthy and Long-Lived Snails Through Proper Habitat Setup, Nutrition, Environmental Managemen by M. Hartwell, Weston

Guinea Pig Care for Beginners: The Complete Guide to Raising Healthy, Happy, and Well-Socialized Guinea Pigs Through Proper Housing, Nutrition, Enrich by M. Hartwell, Weston

Hermit Crabs Care for Beginners: The Complete Guide to Raising Healthy and Active Hermit Crabs Through Proper Habitat Setup, Nutrition, Humidity Manag by M. Hartwell, Weston

Kitchen This, Kitchen That & Cooking Tips Too!!: Farmhouse Edition by Dursens, Will

El Intestino Feliz 23 Recetas Antiinflamatorias para Mejorar tu Digestión y Cuidar tu Microbiota by Ríos, Valentina

Le Café Amateurguide Produit: Avis d'experts, guides d'achat et conseils de pro pour choisir les meilleures cafetières, moulins à café, grains de café by Blanca, Lucia

Rice Based Meal Ideas and Beyond by Khan, Zulfiqar

A Touch of Jazz: Celebrating Food, Family & Love with a Gourmet Flair by Buckels, Jazzmyne

Pressure Cooker Basics Made Easy: A Beginner's Guide to Fast, Tender, Flavorful Meals -- Stovetop and Electric Pressure Cooking, Safely and Without th by Whitfield, Nora

Meal Prep Made Easy: A Beginner's Guide to Planning, Batch Cooking, and Storing a Week of Good Meals -- So You Cook Once and Eat Well All Week by Whitfield, Nora

Cooking for One Made Easy: A Beginner's Guide to Simple, Satisfying Single-Serving Meals -- Shop Smart, Waste Less, and Actually Enjoy Cooking Just fo by Whitfield, Nora

Budget Family Dinners Made Easy: A Beginner's Guide to Feeding Your Family Well for Less -- Smart Planning, Cheap Staples, and Filling Meals Everyone by Whitfield, Nora

The Solo Kitchen: Real Meals for One Without the Waste: A Practical Guide to Scaling Recipes, Stocking a Smart Pantry, and Batch-and-Freeze Cooking fo by Marsh, Eleanor

Beyond Fish & Chips: A MODERN GUIDE TO BRITISH COOKING: Discover 200+ Authentic Recipes from Cornwall to the Highlands: Traditional Favourites, Region by Kitchener, Marina

Nobody Taught Me How To Feed Myself At Uni! by Hale, Victoria

The Culinary Cockpit(TM) Workbook by Riq, Chef

Książka o Mrożeniu: Przechowywanie żywności, organizacja, przygotowanie posilków i dlugoterminowa konserwacja bez pakowarki p by Romero, Olivia

The Culinary Cockpit Manual by Riq, Chef

Zero Waste Kitchen Guide by Publications, MVD

Spice Blending & Seasoning: Build Your Own Flavors from Beginner to Advanced (The Confident Kitchen Series) by Malchi, Florence

The Simplicious Cookbook: A Collection of Veggie-Rich and Nutrient-Dense Recipes by Lawson, Denise

Halloween Date Night Recipes for a Romantic Halloween by Petchinsky, Matthew

Peruvian Sweets & Appetizers by Dominguez, Ron

La pâtisserie française by Seraf, Ressan

Beyond the Recipe: A Home Cook's Guide to Better Flavor, Better Ingredients, and Better Kitchen Confidence by Bell, Chef Mitch

Another Dinner At Andy's: More of Andy's Entrées Paired with Texas Hill Country Wines by Lee, Andrew

160 Recipes from Soviet Union: Dishes of Russian, Ukrainian and Caucasian cuisine with illustrations of life in the USSR by Basharova, Yulia

Disney Moana: The Official Cookbook: Pacific Recipes Inspired by Motunui by Fiso, Monique, Monteith, Katie

Spice Tonight: Easy Meals with a South Asian Twist by Raja, Kausar

The Hazbin Hotel Bar Book: Drinks and Snacks for Wayward Sinners by Alsaqa, Jordan, Engst, Thea

What We Eat in Arkansas: 50 Recipes for The Natural State's Signature Dishes, Volume 1 by Robinson, Kat

Hearth in Habitat by Idleman

Online Dating Trap by Faßbender, Günter

Doppelkorb-Airfryer ohne Küchenstress für Anfänger: Einfache Zwei-Zonen-Rezepte mit Sync-Plan, Zone-1/Zone-2-Garzeiten, Nährwerten & sicheren ersten S by Feld, Monika

Farmhouse Classics - Hearty Soups and Broths by Lingard, Alison

The Home Chef's Bible: Everything You Need to Know About Cooking by Jimenez, Elizabeth

Southern Cooking with a Northern Accent by Crude, Jenn

Food and the Elements: Proceedings of the Oxford Symposium on Food and Cookery 2025 by

Favorite Recipes from the parishioners of Sts. Peter and Paul & St Elizabeth of Harper IA by

Health In The Hustle by Nixon, Abbey

Sitto's Table: The Next Generation of Syrian Family Cooks by Reed, Janice Jweid

Royal Icing Decorated Cookies - Beginner's Guide by Rizzo, Clara

The Hunger Diet Strategy by Calloway, Douglas

L'art du Trompe l'oeil Sucrée by Seraf, Ressan

Uncle Tommie's Kitchen, The Art of Cooking by Jones, Tommie

Histoire de la gastronomie pour tous: Tome 2: De la naissance de la gastronomie (XIXe) à nos jours by Rouèche, Yves

Les ouvrières du fast-food: Enquête sur le modèle productif de la restauration rapide by Nkuitchou Nkouatchet, Raoul

Paletas Heladas Gourmet 25 Recetas Irresistibles para Emprender desde Casa y Generar Ingresos by Herrera, Natalia

La Fermentation Maison Pour Débutants: Guide pratique des aliments en culture, de la conservation naturelle et du bien-être intestinal by Hartwell, Olivia G.

Craft Beers: The Art of Brewing Beer by Silva, Marcos

Home Fermentation Guide for Beginners: Build Gut Wellness with Kombucha, Kimchi, Kefir, Sauerkraut, Sourdough, and Traditional Preservation Methods by Carter, Sandra

Unnützes Wissen für Bäcker-Klugscheißer: Kuriose & witzige Fakten als Geschenk für Bäcker by Bieger, Stefan

BELLE Cockt'ELLE: L'art du cocktail Pétillant ET sans alcool: 48 Mocktails élégant pour Célébrer Chaque Saison - 5 ingrédients Maximum by Nous, Entre

L'art de la pâtisserie française: Pâtisserie traditionnel et trompe l'oeil by Fares, Nasser

Receita Da Cozinha Da Nana by Corrêa, Kênia Nana

The Traveling Table: Dishes with Passports: Travel-Inspired and Kitchen-Tested Recipes by Greenwell, Jennifer

Food For Thought: Biblical Truths They Never Taught Us - Volume 2: Disease, Diet & Deception by Quamina, Duane A.

L'Année des Conserves by Vauquelin, Tristan

The Balsamic Code: Cracking the Secrets of the World's Finest Vinegar by Potenza, Walter

Water Bath Canning: How to Process Food in Boiling Water by Wealth, Gladys

The Chef's Secret to Desserts: From My Kitchen to Your Heart: Secrets to Unforgettable Desserts. by Abu Khadra, Reema

The Olive Oil Manual: Comprehensive Guide for the Liquid Gold by Potenza, Walter

The South African Cookbook: Authentic Flavor-Packed Recipes from Cape Town to Durban by Majozi, Nokx

The Dinner Diary by Moore, Brooke

The Slow Table Soulful Italian Cooking from La Caserma delle Arti by Hvam, Charlotte

Slachten Thuis Voor Beginners: Een praktische gids voor diervriendelijke verwerking, het snijden en conserveren van vlees thuis. by Kalenian, Rephegen

The Lost Kitchen Secrets of Our Grandparents: 101 Forgotten Cooking, Preserving, Food Stretching and Waste-Nothing Kitchen Skills You Can Use Today No by Highfield, Alan

The Gluten-Free Kitchen: 36 Simple, Delicious Recipes for Everyday Meals and Desserts by Malchi, Florence

Indian Cuisine Delicacy: Part 2: Non-vegetarian Recipes by Datta, Koushik

Soldiers Cook: Recipe for Resilience by Mendez, Debra

Our Favorite Pumpkin Recipes by Gooseberry Patch

Recipes for Summer: 65 Seasonal Recipes by Huntingdon, Francesca

High Fibre Heroes: The Instant Sunday Times Bestseller. How to Turn 12 Everyday Vegetables Into 100 Joyful, Health-Boosting Recipes by Fearnley-Whittingstall, Hugh

The Elvis Presley Cookbook: Fun Facts and Simple Southern Comfort Recipes Fit for a King (95 Classic Recipes Loved by the King of Rock 'n' Roll) by Gevirtz, Ralph, Bandy, Julie, McKeon, Elizabeth

Behind The Bar Code: The Secret Life of Everyday Foods by Hesketh, Paul

Valuable Knowledge From Dig In!: Original Source Educational Material by Stonevale, Corwin

Food For Thought: Biblical Truths They Never Taught Us - Volume 3: Pharma vs. Prevention: Biblical Truths They Never Taught Us Pharma vs. Prevention by A. Quamina, Duane

Bowls for Dummies by Peterson, Wendy Jo

Cooking with Louise: ...It's Matter of Taste... by Christofor, Louise

The Seven Bible Diet Large Print Edition: Biblical Secrets for Energy, Wellness and Natural Healing by Lovell, Gloria T.

The Witch's Autumn Supper Book by Petchinsky, Matthew

Meal Prep for Type 2 Diabetes on a Budget: Simple, Affordable Meals to Help Manage Blood Sugar Without Breaking the Bank by Herrera, Cole

Bien manger en automne 2026: 60 recettes et 4 menus pour retrouver un poids durable by Lamotte, Ophelie Chesneau Lamotte

Feast on Cornwall: Hidden Seafood Shacks, Legendary Pasty Trails, and the Most Delicious Food Experiences the Tourist Maps Miss by McCarthy, Howard

Culinary Crossroads: Recipes and Stories from Rhode Island's Immigrant Kitchens by Potenza, Walter

Cocina Saludable: 120 Recetas Caseras con Ingredientes Naturales y Preparaciones Equilibradas para el Día a Día by Esencial, Cocina

Natural Living: Finding Yourself in the Rhythm of Nature by Miles, Michael

Set The Tone: What to Say, and How to Lead, When It Matters Most by Laugier, Clay David

101 Rezepte der Spanischen Küche: Die traditionellen Rezepte der spanischen Bars, die Sie ganz einfach zu Hause zubereiten können by San Sebastian, Katubeltz

101 Authentische Spanische Tapas: Die traditionellen Rezepte aus Spaniens Bars - Einfach zu Hause zubereiten by San Sebastian, Katubeltz

The Really Hungry Student Cookbook: How to Eat Well on a Budget by Ryland Peters & Small

Sea Salt Eatery: Recipes to Enjoy Year-Round by Ziemer-Davis, Kait, Rosenblum, Gail

101 Things to Do with Pasta by Kelly, Donna

Fermenta en Casa: La guía completa para preparar kombucha, kéfir, chucrut, kimchi, vinagre artesanal y otros fermentos probióticos que transforman tu by Lucía Montoya Reyes

What Your Doctor Isn't Telling You about Food: The Truth about Modern Diets and Health - Everything You Should Know about What You're Eating and Why I by Desmond, Alan

Mediterránea by Miari, Anastasia Miari

The Caribb-ican Table: What makes Caribbean food so different from every other cuisine in the world? by Bennett, Chef Michael

Mujeres desesperadas libro de cocina: Platos jugosos y bocaditos tentadores by Styler, Christopher, Tobis, Scott S., Cherry, Marc

Anti-Inflammatory Made Simple: A Practical, Evidence-Based Guide to Reducing Chronic Inflammation Through Healthy Eating, Gut Health, Exercise, Better by Sunnex

Kefir at Home: A Step-by-Step Guide by Orlowski, Ulrich

The Desperate Housewives Cookbook: Juicy Dishes and Saucy Bits by Styler, Christopher, Tobis, Scott S., Cherry, Marc

Beginners Guide to Canning and Preservation: Build a Well-Stocked Pantry with Water Bath, Pressure Methods, Drying, Freezing, Fermenting, Pickling, Sa by Maxwell, Robert

Le vin et la religion by Brunet, Raymond

Volume 3 - Meat & Seafood, Dairy, Eggs: Food Allergies Uncovered - Meat and Seafood by Walden, Allan /. Nicky

The International Roadkill Cookbook by Peterson, B. R. Buck

101 Empanadillas del Mundo: Las mejores recetas de dumplings, gyozas, empanadas y pastissets de todo el mundo - De la cocina tradicional a la alta coc by San Sebastian, Katubeltz

The First Apartment Microwave: Comfort Food Edition: 40 Cheap, Cozy Microwave Meals for College Students, Dorm Rooms & Beginner Cooks by T, Jay

Japanese Home Cooking: 100 Classic Teishoku Recipes with Golden Ratio Sauces: Ichiju Sansai Everyday Meals (Trilingual Japanese-English-Chinese) by Zhang, Selena

Recipes of Motherhood: Families, Communities, and the Power of Food Narratives by

Vintage Breakfast Forgotten Recipes: Classic Breakfast and Brunch Delights That Will Bring Delicious Retro Flavors Back to Glory by Palmer McDermott, Kevin

All Dressed Up by Crocker, Jane

Las Mejores Croquetas del Mundo: Cincuenta recetas irresistibles y todos los secretos para lograr un interior cremoso y un rebozado perfecto by Vital, Recetas

Instant Pot Diabetic Cookbook for Seniors: 150+ Easy Instant Pot Recipes with a Pressure-Ease Score on Every Dish Manage Blood Sugar Without Standing by Adesina, Ayomide

What Are the 2027 World Gastronomy and Tourism Trends?: Annual World Trends Series by Özdemİr, Ahmet

Orden Liturgico de Las Raices Hebreas de la Fe: Desde Las Purificaciones Hasta Hanukka by Mojica Mateo, Ricardo Armando, Mateo, Ricardo Mojica

Grill Mastery: BBQ Techniques, Meat, Fish, Vegetables, Marinades & Sauces with Fire Control, Heat Management and Pitmaster Tips for Perfect Outdoor Co by Romero, Olivia

Maîtrise du Grill: Techniques BBQ, Viande, Poisson, Légumes, Marinades & Sauces avec Contrôle du Feu, Gestion de la Chaleur et Conseils de Pitmaster p by Romero, Olivia

Before the Eagles: How Napoleon and the French Changed the Way Northern Italy Eats by Potenza, Walter

Hormone Balance Diet for Beginners: Wholesome Recipes and a 30-Day Meal Plan to Rebalance Hormones, Boost Energy, and Feel Your Best by Richardson, Jessica

Milk and Dairy Foods: Nutrition, Processing and Healthy Aging by Kober, A. K. M. Humayun

The Ultimate Guide to Plant-Based Nutritionn: 100 Recipes for Every Lifestyle: 100 Recipes for Every Lifestyle by Kyles, Sirron Vann

Meal Prep Mastery: Cook Once, Eat Well All Week by Arthur, James

Dried Fruit Products by

Mix and Match Batch by Hopkins, Helen

101 Chaussons du Monde Entier: Les meilleures recettes de raviolis, gyoza, empanadas et pastissets du monde entier, de la cuisine traditionnelle à la by San Sebastian, Katubeltz

Backyard Meat Rabbit: A Practical Playbook for Backyard Rabbit from First Hutch to Family Table by Vanderbrink, Steven

Nutrición para Perros Mayores: 23 Recetas Blandas y Bajas en Calorías para Cuidar sus Articulaciones y Peso by Mendoza, Valeria

Paradise: For Those Who Live to Eat by Tebogo Middleton, Kenneth